Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.46 - $21.72
Work Schedule
Rotating Shifts
Standard Hours
Benefits
competitive pay
Health Insurance
Retirement Plan
Employee Discounts
Employee golf privileges
Career development opportunities
Complimentary Meals
Job Description
PebbleBeach Company (PBC), headquartered in Pebble Beach, California, is the prestigious owner and operator of the world-renowned Pebble Beach Resorts. These luxury resorts include The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero. PBC's reputation extends beyond hospitality, managing five iconic golf courses such as Pebble Beach Golf Links, the official site of the 2027 U.S. Open, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course, and the Tiger Woods-designed short course, The Hay. The company also oversees other celebrated assets like the scenic 17-Mile Drive, The Spa at Pebble Beach—which holds a Forbes Five-Star certification since 2014—Pebble Beach Golf Academy & Practice Facility, and a variety of culinary and retail experiences. PBC is known for hosting several premier annual events including the Pebble Beach Concours d'Elegance, the AT&T Pebble Beach Pro-Am, the TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine, and the PURE Insurance Championship.
The Club Bartender role at Pebble Beach Company is a vital and dynamic position responsible for delivering prompt, courteous service of beverages and spirits, including the skillful preparation and mixing of cocktails. This role not only supports the core bar operations but also contributes to extraordinary guest experiences through its commitment to professionalism, precision, and hospitality excellence. The bartender will often fill in for other bartenders and servers as necessary, displaying flexibility and teamwork. Additionally, the position may require assistance with special events, further enriching the candidate's experience in high-end hospitality settings.
This role offers a competitive hourly wage between $18.46 and $21.72 plus service charges and falls under a unionized employment structure, which includes comprehensive benefits provided through the Unite Here Union such as health and retirement benefits. One of the company’s unique perks includes access to employee discounts across Pebble Beach restaurants, retail outlets, and the Forbes Five Star Spa. Employees are also afforded the privilege to play on world-famous golf courses, including special employee tee times and tournaments, enhancing the employment experience beyond typical hospitality roles.
The ideal Club Bartender possesses a minimum of two years’ prior experience with demonstrated knowledge of cocktail preparation, ingredient ratios, garnishes, and appropriate serving glassware. Operational excellence is key, requiring speed, accuracy, and excellent attention to detail while maintaining a courteous and anticipative approach to guest needs. This position demands a person who thrives in busy, high-pressure environments and works effectively as part of an integrated team with floor staff and kitchen personnel to ensure seamless service delivery.
Bartenders at Pebble Beach Company are expected to strictly comply with alcohol beverage control (A.B.C.) laws, including checking identifications for guests who appear younger than 30 years old. Inventory management and stock rotation of premium wines, liquors, and beers are essential to maintain quality and efficiency. Daily responsibilities include cleanliness, proper sanitization practices, and accurate functioning of the POS system. This position also involves financial accountability such as cash handling, closing reports, and credit card processing with meticulous professional standards.
Joining Pebble Beach Company means more than a job; it is an opportunity to grow professionally within one of the most revered hospitality environments globally. The company emphasizes ongoing learning and development opportunities, promoting internal career mobility and advancement. Additional advantages include complimentary meals during shifts, access to hotel discounts during select seasons, and a supportive work environment committed to safety, health policies, and a drug-free workplace. PBC is an Equal Employment Opportunity and Affirmative Action employer dedicated to fostering diversity and inclusion within its workforce.
The Club Bartender role at Pebble Beach Company is a vital and dynamic position responsible for delivering prompt, courteous service of beverages and spirits, including the skillful preparation and mixing of cocktails. This role not only supports the core bar operations but also contributes to extraordinary guest experiences through its commitment to professionalism, precision, and hospitality excellence. The bartender will often fill in for other bartenders and servers as necessary, displaying flexibility and teamwork. Additionally, the position may require assistance with special events, further enriching the candidate's experience in high-end hospitality settings.
This role offers a competitive hourly wage between $18.46 and $21.72 plus service charges and falls under a unionized employment structure, which includes comprehensive benefits provided through the Unite Here Union such as health and retirement benefits. One of the company’s unique perks includes access to employee discounts across Pebble Beach restaurants, retail outlets, and the Forbes Five Star Spa. Employees are also afforded the privilege to play on world-famous golf courses, including special employee tee times and tournaments, enhancing the employment experience beyond typical hospitality roles.
The ideal Club Bartender possesses a minimum of two years’ prior experience with demonstrated knowledge of cocktail preparation, ingredient ratios, garnishes, and appropriate serving glassware. Operational excellence is key, requiring speed, accuracy, and excellent attention to detail while maintaining a courteous and anticipative approach to guest needs. This position demands a person who thrives in busy, high-pressure environments and works effectively as part of an integrated team with floor staff and kitchen personnel to ensure seamless service delivery.
Bartenders at Pebble Beach Company are expected to strictly comply with alcohol beverage control (A.B.C.) laws, including checking identifications for guests who appear younger than 30 years old. Inventory management and stock rotation of premium wines, liquors, and beers are essential to maintain quality and efficiency. Daily responsibilities include cleanliness, proper sanitization practices, and accurate functioning of the POS system. This position also involves financial accountability such as cash handling, closing reports, and credit card processing with meticulous professional standards.
Joining Pebble Beach Company means more than a job; it is an opportunity to grow professionally within one of the most revered hospitality environments globally. The company emphasizes ongoing learning and development opportunities, promoting internal career mobility and advancement. Additional advantages include complimentary meals during shifts, access to hotel discounts during select seasons, and a supportive work environment committed to safety, health policies, and a drug-free workplace. PBC is an Equal Employment Opportunity and Affirmative Action employer dedicated to fostering diversity and inclusion within its workforce.
Job Requirements
- High school diploma or equivalent
- 2 years previous experience required
- Food safety and Responsible Beverage Service (RBS) certifications
- Ability to work as a team with entire floor staff and kitchen staff ensuring timely, efficient service
- Ability to work in high pressure environment handling multiple tasks simultaneously
- Know the methods of preparation of cocktails, garnishes, proper glassware per beverage and ingredient ratio
- Possess speed, accuracy, and attention to detail
- Courtesy and anticipation of guests' needs
Job Qualifications
- Know the methods of preparation of cocktails, garnishes, proper glassware per beverage and ingredient ratio
- Possess speed, accuracy, and attention to detail
- Courtesy and anticipation of guests' needs
- Ability to work as a team with entire floor staff and kitchen staff ensuring timely, efficient service
- Ability to work in high pressure environment handling multiple tasks simultaneously
- 2 years previous experience required
- Food safety and Responsible Beverage Service (RBS) certifications
- High school diploma or equivalent
Job Duties
- Provide all guests with ordered beverage and food promptly and professionally
- Check identification of any guest whose age appears to be younger than 30, abiding by A.B.C. liquor laws
- Know the inventory of the bar well enough to make recommendations to inquiring guests without delay
- Develop familiarity with locations of premium wines to be able to promptly and accurately issue premium wines
- Knowledge of all wine, liquor and beer pars and maintains them
- Participate with manager to complete accurate inventories on all wine, spirits, beer, and bar supplies
- Rotate all pouring wines continuously
- Bin, rotate, and monitor premium bottle wines issued by purchasing based upon daily micros reports
- Communicate any discrepancies to manager immediately
- Accurately complete and code liquor, beer, wine, waters, and other beverage supply requisitions
- Process premium wine and beverage deliveries from Beverage Purchasing
- Assure proper documentation of beverage transfers between departments
- Keep bar, storage areas and beer coolers clean and sanitary at all times
- Properly sanitize blender cup, strainer, knives and pour spouts
- Operate and maintain POS system in proper working order
- Serve as cashier, assisting servers as necessary
- Complete closing reports per shift and accounting of cash, receipts, credit card vouchers and all other closed checks
- Monitor alcohol consumption and behavior of guests alerting a manager of any intoxicated or questionable guests
- Ensure that glassware is clean without soap residue, fingerprints, lipstick, spots, or chips
- Cut fresh fruit on a daily basis, maintaining a part as well as unspoiled fruit
- Check the glass washer detergents are at appropriate levels, filling as needed
- Provide bar back with clear instruction of priorities to be completed
- Report to manager on duty when arriving, prior to taking breaks and before leaving
- Check schedule for changes and is also aware of all posted memos
- Know the hours of operations and is familiar with other outlet menus and hotel services
- Complete all assigned side-work as required
- Be familiar with phone system and able to use efficiently
- Work special events as necessary
- Ensure general housekeeping, including cleaning of fixtures, sinks, appliances, and counters
- Fill in for other bartenders and possible servers as needed
- Assist with other duties as assigned by manager
- Comply with all Pebble Beach Company safety and health policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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