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Bartender - Aura Rooftop Bar

Job Overview

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Employment Type

Part-time
Seasonal
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Advanced scheduling
Flexible Shifts
Daily Pay Option
Unlimited referral bonuses
Hotel Room Discounts
Supportive team environment
opportunities for growth

Job Description

White Lodging is a renowned hospitality management company known for developing and operating a diverse portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants across some of the most desirable cities in the United States. With a dedication to creating exceptional experiences, White Lodging focuses on how hospitality, much like life, is about making people feel valued and welcomed. Their properties stand as vibrant landmarks, blending exceptional service with unique local flavors, making each visit memorable for guests and a rewarding experience for their employees. Part of White Lodging's commitment is fostering an environment where team members can thrive, develop... Show More

Job Requirements

  • Ability to stand and move at a fast pace for long periods of time
  • Flexibility to work long hours, weekends, and holidays as needed
  • Previous bartending experience preferred but not required
  • Must be of legal drinking age
  • Ability to communicate effectively with guests and team members
  • Strong attention to detail
  • High school diploma or equivalent

Job Qualifications

  • An outgoing and social personality
  • An eye for detail
  • A passion for service with a positive, can-do attitude
  • A collaborative, team-player mindset
  • Previous bartending experience preferred but not required
  • Ability to stand and move at a fast pace for long periods of time
  • Flexibility to work long hours, weekends, and holidays as needed

Job Duties

  • Provide high-quality service to all guests, creating personal connections through friendly conversation, intuitive suggestions, and engaging surroundings
  • Maintain high cleaning standards of the bar and complete daily cleaning and side work
  • Be knowledgeable of all menu items, contents, preparation methods, and garnishes
  • accurately answer guest questions
  • Ensure guest satisfaction with food and drink quality and presentation
  • Process all payment methods and complete end-of-shift paperwork
  • Promote teamwork and contribute to creating a friendly and safe work environment
  • Check identification of all guests and monitor beverage consumption to prevent overservice
  • Perform other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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