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Bartender at WOB - Fayetteville

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $8.25 - $15.50
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Work Schedule

Flexible
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Benefits

Great income through sales and tips
flexible schedule
Fun team environment
Meal Discount
Opportunity for advancement

Job Description

World of Beer (WOB) Bar & Kitchen is a vibrant and well-established restaurant and bar that specializes in an extensive selection of craft beers from around the world, paired with a creative and delicious menu. Known for its welcoming atmosphere and dedicated customer service, WOB offers patrons a unique experience focused on quality beverages and exceptional cuisine. Founded with a passion for craft beer culture, WOB has built a reputation for being a go-to destination for beer aficionados and casual diners alike. Its culture promotes teamwork, fun, and community engagement, making it an exciting place to work for those who... Show More

Job Requirements

  • Ability to stand for entire shift and navigate the bar
  • Ability to carry full food and drink trays
  • Ability to reach, bend, and lift up to 20 lbs
  • Ability to retain and share menu knowledge with customers
  • Flexible schedule

Job Qualifications

  • Previous experience as a bartender preferred
  • Excellent customer service and communication skills
  • Knowledge of various alcoholic beverages and cocktails
  • Ability to work in fast-paced environments and multi-task
  • Strong attention to detail and organizational skills
  • Outgoing, friendly, and energetic personality
  • Ability to communicate accurately and handle customers effectively
  • Team player committed to building sales and community
  • Efficient work pace to keep customers satisfied
  • Must be at least 18 years old (21 in some states) with valid responsible alcohol service certification

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages in accordance with establishment standards
  • Maintain a clean and organized bar area
  • Provide exceptional customer service and engage with customers
  • Guide customers in selecting beers and cocktails
  • Offer samples and promote food and beverage menus
  • Ensure accurate pouring using correct glassware and measurements
  • Contribute to building bar sales and customer retention

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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