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WOB Bar & Kitchen logo

Bartender at WOB - Fayetteville

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Great Income through building sales/tips
flexible schedule
Fun environment
Meal Discount
Opportunity for advancement

Job Description

World of Beer (WOB) Bar & Kitchen is a vibrant and inviting establishment that brings together a passion for quality craft beer, exceptional food, and a lively social atmosphere. As a prominent bar and kitchen, WOB prides itself on delivering an experience that combines a casual yet engaging environment with expert mixology and attentive service. Known for its extensive selection of craft beers and expertly crafted cocktails, WOB attracts a community of beer enthusiasts, food lovers, and social patrons who seek an enjoyable and memorable night out. The team at WOB is dedicated to creating an atmosphere that lifts customers'... Show More

Job Requirements

  • ability to stand on your feet and navigate the WOB for the entirety of the shift
  • ability to carry full food and drink trays
  • ability to reach, bend, and lift 20 lbs
  • ability to retain menu product knowledge and share that with customers
  • flexible schedule
  • valid certification in responsible alcohol service
  • minimum age requirement (18 or 21 depending on state)

Job Qualifications

  • previous experience as a bartender is preferred
  • excellent customer service and communication skills
  • knowledge of different types of alcoholic beverages and cocktails
  • ability to work in a fast-paced environment and multi-task effectively
  • strong attention to detail and organization skills
  • outgoing, friendly and high energy personality
  • friendly and accurate communication skills
  • ability to develop efficient work pace to satisfy customers
  • valid certification in responsible alcohol service
  • must be at least 18 years old (21 in some states)

Job Duties

  • prepare and serve alcoholic and non-alcoholic beverages to customers
  • provide samples and educate customers on beer and cocktail menu options
  • maintain a clean and organized bar area
  • ensure beverages are prepared according to company standards and recipes
  • engage with customers to enhance their experience and encourage repeat visits
  • manage multiple orders efficiently in a fast-paced environment
  • contribute to building bar sales through excellent service and product knowledge

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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