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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.03 - $27.54
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
basic life insurance
supplemental life insurance
Disability insurance
Job Description
Neiman Marcus is a prestigious luxury retailer renowned for its curated selection of high-end products and exceptional customer experiences. Established as a prominent name in luxury retail, the company operates 36 stores and also serves clientele through its digital channels and remote selling options. As part of the Saks Global portfolio, Neiman Marcus is dedicated to creating memorable moments for customers by offering exclusive activations such as the Neiman Marcus Awards, Fantasy Gifts, and unique "Retail-tainment" initiatives. This dedication to excellence has nurtured a loyal customer base that values quality, exclusivity, and innovative retail experiences. Neiman Marcus prides itself on... Show More
Job Requirements
- High school diploma or GED preferred
- experience in serving food and beverage and following proper table service guidelines
- ability to work autonomously
- motivated and results-driven
- ability to interact graciously with the public and handle multiple duties at the same time
- ability to stand, bend, climb stairs, and lift and carry up to 35 pounds
- willingness to work a flexible schedule including evenings, weekends, and holidays
Job Qualifications
- High school diploma or GED preferred
- experience in serving food and beverage and following proper table service guidelines
- ability to work autonomously
- motivated and results-driven
- thorough knowledge of order of service and proper placement of table settings such as china, glass, and flatware
- thorough knowledge of food preparation and culinary terminology
- ability to interact graciously with the public and handle multiple duties at the same time
- exceptional customer service and problem-solving skills
- "win together" mentality
Job Duties
- Serve and interact with customers in a professional and gracious manner
- utilize thorough knowledge of food, including preparation and culinary terminology, to provide detailed information to customers about menu items
- support smooth staff delivery of bar items through use of POS/ticket systems
- leverage thorough knowledge of beer, wine, and spirits, including technical and service procedures
- participate in daily pre-shift meetings
- adhere to established accounting procedures for all transactions, including all authorized methods of payment and maintain knowledge of the POS system
- clean and maintain restaurant and workstation including pre-shift, post-shift and daily and weekly duties as assigned by the Manager
- fulfill duties that may involve lifting objects such as tables, chairs, highchairs
- maintain the highest level of hygiene standards including clean, pressed uniform and professionally styled hair and nails
- stand, bend, climb stairs, and lift and carry up to 35 pounds
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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