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Bartender at Hemenways (79662)

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $7.40
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive compensation
RI/MA Sick Leave
401k Match
employee ownership opportunities
35% employee discount
Employee assistance program
Paid Time Off

Job Description

Hemenway's is a renowned riverside restaurant located in Providence, Rhode Island, celebrated for over 30 years for its commitment to serving the freshest seafood alongside exceptional hospitality. Known as Providence's original downtown waterfront dining establishment, Hemenway's has built a national reputation by focusing on quality ingredients including the freshest fin and shellfish, locally farmed produce, and carefully crafted beverages. Patrons enjoy not only exquisite cuisine but also stunning cityscape views, making Hemenway's a favorite destination for both locals and tourists. It is a proud member of the Newport Restaurant Group, which is distinguished by its employee ownership model and strong presence in New England's hospitality industry.

The role of Bartender at Hemenway's involves more than just mixing drinks; it is about delivering an excellent guest experience. As a Bartender, you will be responsible for preparing and serving alcoholic and nonalcoholic beverages to guests both at the bar and in the dining areas. This position requires a high level of energy, motivation, and passion for hospitality, as well as the ability to excel in a fast-paced environment. Effective multitasking and teamwork are crucial, as the bartender needs to maintain efficiency and composure while managing multiple orders and interacting with patrons and staff. The compensation for this role is $7.40 per hour plus tips, and the position includes a range of benefits such as sick leave, employee ownership opportunities, and various discount and bonus programs. Joining Hemenway's means becoming part of a team dedicated to making guests happy through quality food, beverage service, and a welcoming atmosphere. If you are someone who thrives in a busy, dynamic setting and takes pride in creating memorable customer experiences, this is the perfect opportunity for you.

Job Requirements

  • Must be at least 21 years old
  • Minimum of 2 years bartending experience in a high-volume restaurant
  • Flexible schedule to work days, nights, weekends, and some holidays
  • Hold Alcohol Safety Certification
  • Ability to stand for long periods
  • Ability to lift and move 25-50 pounds
  • Team player with respectful work attitude

Job Qualifications

  • Must be at least 21 years old with a minimum of 2 years of bartending experience in a high-volume restaurant
  • Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
  • Must hold Alcohol Safety Certification
  • Must be able to stand for long periods of time
  • Ability to lift and move 25-50 pounds
  • Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships

Job Duties

  • Take orders from customers or waiter
  • Mix ingredients such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks
  • Serve wine and draught or bottled beer
  • Assist with orders or requisitions liquors and supplies

Job Criteria

Experience

Mid Level (3-7 years)


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