Job Overview

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Employment Type

Seasonal
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Compensation

Hourly
Exact $21.85
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Benefits

401(k) with 4% match (immediate vesting)
40% commuter subsidy
$10 daily meal credit
Marriott hotel discounts (global portfolio)
Career development opportunities
sick pay (Seattle PSST)
Two pairs of slip-resistant shoes per year
Additional travel and wellness discount programs

Job Description

Altitude Sky Lounge, located in the vibrant city of Seattle, is an upscale and sophisticated venue known for offering exceptional panoramic views and a refined atmosphere that attracts a diverse clientele seeking a premium nightlife experience. Our establishment prides itself on delivering high-quality service and memorable moments to our guests, which is why we prioritize excellence in every role within our team. The lounge operates seasonally, providing a dynamic, fast-paced environment where attention to detail and passion for hospitality are crucial for success. We foster a professional and inclusive workplace culture that supports growth, teamwork, and outstanding guest engagement, striving to maintain our reputation as one of Seattle’s premier destinations for cocktails and social gatherings.

We are currently seeking a dedicated and skilled Bartender to join our team on a seasonal basis, offering an hourly wage of $21.85. This role is especially suited for individuals who thrive in a high volume, upscale setting and possess a strong foundation in classic cocktail craftsmanship. As a Bartender at Altitude Sky Lounge, you will be responsible for preparing and serving both classic and contemporary cocktails with precise technique, speed, and consistency. Your ability to remain calm and efficient during peak service times is essential to uphold the quality and presentation standards our guests expect.

In this role, you will engage confidently with guests, providing expert recommendations and upselling menu items to enhance the overall experience. You will manage your workspace to ensure cleanliness, organization, and readiness, contributing to smooth service operations. Your skills with jiggers, batching, and large format cocktails will be invaluable in supporting high-volume service while maintaining an energetic and professional presence behind the bar. Additionally, you will be expected to accurately operate the POS system for orders and payments, collaborate with other staff members, and adhere strictly to all liquor laws and safety protocols. Join our team and enjoy a supportive work environment that offers career development opportunities, competitive benefits, and the chance to be part of Seattle’s thriving hospitality scene.

Job Requirements

  • 21+ years old
  • Minimum 2 years bartending experience in a high volume or upscale setting
  • Food Handler Permit
  • MAST Permit

Job Qualifications

  • Minimum 2 years bartending experience in a high volume or upscale setting
  • Strong knowledge of classic cocktails, spirits, and cocktail technique
  • Experience with batching, large format cocktails, and service bar production
  • Comfortable and consistent using jiggers
  • Ability to move with urgency while staying composed under pressure
  • Professional presence
  • Strong communication skills
  • Team oriented mindset
  • Food Handler Permit
  • MAST Permit
  • Barsmarts certification preferred

Job Duties

  • Execute classic and modern cocktails with accuracy, speed, and consistency
  • Handle high-volume service while maintaining attention to detail and presentation
  • Work clean, organized, and efficient behind the bar at all times
  • Support service bar tickets for dining room and cocktail servers
  • Engage guests with confident recommendations, upselling, and menu knowledge
  • Maintain bar setup, prep, batching, and garnish programs
  • Follow all liquor laws, safety standards, and service protocols
  • Operate POS (MICROS) accurately for orders and payments

Job Criteria

Experience

Mid Level (3-7 years)


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