BARTENDER A05*

Marine Corps Community Services (MCCS) is a vital organization dedicated to supporting and enhancing the quality of life for Marines, their families, and members of the greater Marine Corps Community. As a comprehensive program within the United States Marine Corps, MCCS offers a wide array of services and programs designed to meet the diverse needs of the military community. These include recreational activities, retail services, educational programs, and food and beverage operations, all aimed at fostering a supportive environment for service members and their loved ones. MCCS operates through a cohesive team environment comprised of military personnel, civilian employees, contractors, and volunteers who collaborate effectively to ensure seamless operations and deliver exceptional service throughout the organization. This commitment to teamwork and service excellence makes MCCS not only a cornerstone of the Marine community but also an outstanding place of employment with opportunities for growth and contribution to the military lifestyle.

The role available within MCCS is that of a Bartender, a key position responsible for preparing and serving a variety of alcoholic and non-alcoholic beverages from full-service bars, service bars, or events. This role requires adherence to established recipes and standards to ensure the quality and consistency of beverages served. The bartender will also manage bar cleanliness and organization to promote efficient operations, including washing equipment, cleaning surfaces, and maintaining sanitation and safety standards. Inventory management is integral to the position, involving stocking the bar appropriately, preparing inventory lists, and communicating supply needs to management timely. The role involves interacting with customers to take food orders, serve snacks, and provide recommendations for beverages, enhancing the overall guest experience. Bartenders at MCCS are expected to operate point-of-sale systems for transactions, maintain accurate cash handling and balancing procedures, and comply with all applicable food, beverage, and alcohol regulations. The position demands excellent customer service skills and the capability to identify and manage intoxicated patrons, ensuring a safe and enjoyable environment for all guests. Additionally, the bartender will support special events with setup, maintenance, and cleanup activities as needed. This position requires a minimum age of 21 years and at least two years of verifiable bartending experience. The role often involves working nights, weekends, holidays, and special events, necessitating flexibility and dedication. MCCS offers a stable federal civilian service environment with competitive pay, comprehensive benefits packages, and privileges such as access to Marine Corps Exchange and base facilities. The position contributes to the mission of MCCS by delivering high-quality, responsible beverage service that supports the morale and welfare of the Marine Corps community.