Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
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Benefits

health benefits
Career advancement opportunities
team member dining program
Referral bonuses
flexible scheduling

Job Description

On The Border Mexican Grill & Cantina is a well-established and vibrant restaurant chain known for its lively atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has become a favorite destination for guests seeking a fun and festive dining experience. The company prides itself on creating a unique environment where employees and guests alike feel welcomed and valued. Its commitment to fostering a positive workplace culture is reflected in its mission to Have Fun, Work Smart, Be the Best, and Make Money. On The Border offers a rewarding career for... Show More

Job Requirements

  • must be at least 21 years of age
  • minimum one year operating a full-service bar
  • ability to see yourself having fun and hustling every shift
  • competitive spirit and desire to be the best
  • availability for full-time or part-time work

Job Qualifications

  • minimum one year operating a full-service bar
  • must be at least 21 years of age
  • strong interpersonal and communication skills
  • ability to multitask in a fast-paced environment
  • knowledge of alcoholic beverages and cocktail preparation
  • team-oriented mindset
  • reliable and punctual
  • previous hospitality or customer service experience preferred

Job Duties

  • providing an enjoyable bar experience for every guest
  • providing responsible service of alcoholic beverages
  • performing opening and closing duties
  • maintaining cleanliness and organization of the bar area
  • ensuring compliance with health and safety regulations
  • engaging with guests to promote specialty drinks and menu items
  • handling cash and processing transactions accurately

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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