Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading casual dining restaurant chain specializing in Italian cuisine. Known for its warm and inviting atmosphere, Olive Garden offers guests an authentic Italian dining experience with a focus on high-quality dishes and exceptional customer service. The company prides itself on fostering a family-like environment where team members are valued and supported, which contributes significantly to its sustained success in the hospitality industry. Olive Garden is committed to the health and safety of its staff and guests, maintaining rigorous safety and sanitation standards to ensure a clean and welcoming environment. With numerous locations across the country, Olive... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Must be of legal age to serve alcohol
- Availability to work flexible schedules including evenings, weekends, and holidays
- Strong customer service orientation
- Ability to handle cash transactions accurately
- Willingness to adhere to health and safety protocols
Job Qualifications
- Previous bartending or hospitality experience preferred
- Knowledge of beverage recipes and mixology techniques
- Strong communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Basic math skills for handling transactions
- Commitment to maintaining cleanliness and safety standards
- Positive attitude and team player mentality
Job Duties
- Prepare alcoholic and non-alcoholic beverages according to recipes and guest preferences
- Provide friendly and genuine hospitality to guests
- Maintain cleanliness and sanitation of the bar and guest areas
- Ensure all guest and team member touch points are regularly sanitized and disinfected
- Engage with guests to promote a welcoming and safe dining environment
- Handle cash and credit transactions accurately
- Follow all safety and sanitation guidelines strictly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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