Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $19.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development programs
flexible scheduling
401(k) retirement plan
Team-oriented work environment

Job Description

TGI Fridays is a renowned casual dining restaurant brand recognized for its vibrant atmosphere, excellent service, and signature American cuisine. Founded in 1965, TGI Fridays has grown into a global chain with a focus on creating an inviting environment where guests can enjoy great food and drinks, celebrate special moments, and unwind after a busy day. The brand is well-known for its lively bars, extensive drink menus, and commitment to delivering a memorable guest experience that combines fun, flavor, and hospitality. TGI Fridays operates as a family-driven company that prides itself on delivering restaurant-inspired hospitality to everyone it serves, emphasizing... Show More

Job Requirements

  • Minimum age 21
  • Ability to lift 30 lbs
  • Ability to stand 6-8 hours
  • Ability to frequently immerse hands in hot water every 5 minutes
  • Must be able to reach, bend, stoop, shake, stir and wipe
  • Must be able to frequently lift 30 lb cases and carry short distances, up or down stairs
  • Must be able to operate POS system and make change correctly
  • Must follow standards of responsible service of alcohol
  • Must be neatly dressed and well-groomed in company approved dress code at all times

Job Qualifications

  • Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment
  • Must be neatly dressed and well-groomed in company approved dress code at all times
  • Must follow standards of responsible service of alcohol
  • Must meet local jurisdiction requirements including obtaining required certifications
  • Must be able to operate POS system, make change correctly and process credit card transactions
  • Must be able to calmly respond to angry guests and notify a manager
  • Must be able to pass initial and annual validation
  • Must be able to respond clearly to guests' requests
  • Must be able to hear well amongst loud background noise

Job Duties

  • Maintains a warm, welcoming, "Corner Bar" atmosphere
  • Smile. It's easy. People love it when you do
  • IDs all guests ordering alcoholic beverages who appear to be 40 years old or younger
  • Properly and promptly prepare, garnish, and serve drinks to guests
  • Engages with guests by making drinks in front of the guest using working flair
  • Knows the menu and how to read each guest to make appropriate beverage and food recommendations
  • Upsells guests on food or drink items when appropriate
  • Keeps a clean, organized bar area
  • Accurately rings up all orders in the POS system while maintaining ability to socialize with guests
  • Follows all relevant brand standards for service
  • Build guest count by promoting specials and building a regular clientele
  • Strictly adheres to responsible alcohol service standards and is able to successfully "slow down a guest" or cut off an intoxicated guest when necessary

Job Location

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