Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $19.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Positive work environment

Job Description

Louie is a well-established restaurant known for delivering an exceptional dining experience that combines quality food, outstanding service, and a vibrant atmosphere. As a prominent player in the hospitality industry, Louie prides itself on its commitment to creating memorable moments for every guest who walks through its doors. This dedication to excellence is echoed throughout every aspect of the restaurant, from its thoughtfully crafted menu to the welcoming demeanor of its staff. Louie offers an engaging and dynamic work environment where team members are encouraged to bring enthusiasm and professionalism to their roles. The restaurant seeks individuals who share a... Show More

Job Requirements

  • bartender experience required
  • able to stand for 10 hours and lift 40 lbs
  • command of the English language
  • must be alert to team member and guest needs

Job Qualifications

  • dynamic personality with a strong passion for the hospitality industry
  • knowledge of basic restaurant hospitality and fully engaged, service minded attitude
  • ensures every guest has the complete Louie experience

Job Duties

  • punch in, sign in, report to management on time and in full uniform for each shift
  • perform bar set up, running side work and closing duties
  • sell guests by communicating with extensive product knowledge
  • prepare stunning, handcrafted beverages with consistency of recipe and attractively garnish
  • works with team work always in mind
  • completes bar clean up
  • compute guest checks, operate POS system
  • maintains restaurant safety and sanitation
  • is aware of and abides by all liquor service laws
  • perform other related duties as assigned by the manager

Job Location

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