Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Benefits
weekly pay
Competitive wages
flexible scheduling
medical insurance options
Dental insurance options
vision insurance options
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan with company match after 1 year
anniversary pay (must meet eligibility requirements)
discounted shift meals
25% discount when dining as a guest
career training and advancement opportunities
Job Description
Red Lobster is an established and beloved seafood restaurant chain that began as a single family-owned establishment with the heartfelt mission to offer guests a unique connection to seafood and coastal culture. Over more than fifty years, the company has grown to a family of over 500 restaurants across various locations, each deeply rooted in their local communities. Red Lobster prides itself on being more than just a dining destination; it is a vibrant social hub where guests enjoy memorable meals and create cherished moments. The brand's commitment to quality, hospitality, and community involvement makes it a standout in the... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- ability to bend reach stoop and lift up to 30 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent
- previous bartending or customer service experience preferred
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic math skills for handling transactions
- team player with attention to detail
- knowledge of food safety standards is advantageous
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- setting up the bar including pour and glassware stations prior to opening and limited restocking beverages mixes garnishes as needed
- suggestively selling drinks appetizers and desserts
- making all drinks to standard using the recipe glassware and garnish
- accurately taking food and drink orders and entering orders into the POS properly
- checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- delivering and settling the check in a timely manner thanking guests and inviting them to return
- following all food safety standards
Job Location
Loading...
You may be also interested in:
Similar Jobs