Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Flexible spending account
401k Retirement Plan
Paid Time Off
Free transportation
Gym membership
Tuition Reimbursement
Resort perks
Job Description
Full House Resorts is a renowned hospitality company known for providing exceptional gaming, dining, and entertainment experiences across its various properties. The company specializes in creating enjoyable and memorable visits for guests through a combination of excellent service, vibrant atmospheres, and diverse amenities. Their commitment to quality and hospitality makes them a leading name in the resort and casino industry, attracting visitors from all over who seek both fun and comfort in a dynamic setting.
Currently, Full House Resorts is seeking a skilled and personable Bartender who will play a pivotal role in enhancing the guest experience at their establishment. This position involves creating an assortment of finely crafted cocktails, mocktails, and specialty beverages using premium ingredients and modern mixology techniques. The bartender will continuously innovate and introduce new drink options to keep the menu fresh and exciting for patrons.
Beyond beverage preparation, this role emphasizes outstanding customer service. The ideal candidate will greet guests warmly, engage in professional conversations to understand their preferences, and provide tailored drink recommendations. Accuracy in taking and fulfilling orders is essential, ensuring every drink served meets company standards and customer expectations.
The bartender must possess in-depth knowledge of both classic and contemporary mixology, including a variety of spirits, liqueurs, bitters, and other components. Staying informed about emerging trends in the beverage industry will allow this individual to bring innovative flair to the bar offerings.
Maintaining a clean, organized bar environment is crucial to this position. The bartender will ensure all tools, glassware, and utensils are sanitized and easily accessible, adhering strictly to safety and hygiene protocols. Certified training in safe alcohol service is required to uphold compliance and responsible service standards.
Team collaboration is another key aspect, requiring close work with servers, kitchen staff, and management to ensure seamless operations. Support during busy periods and flexibility to assist in other areas are valuable traits.
Handling financial transactions accurately, managing cash responsibly, and keeping sales and inventory records are also part of the job responsibilities. The bartender is expected to maintain a professional appearance, wear a uniform correctly, and promote the restaurant and bar services effectively.
Monitoring guest behavior for intoxication and responding appropriately by informing supervisors and security when necessary is a critical safety component associated with this role. Building positive relationships with guests and fellow employees contributes to a welcoming atmosphere and team cohesion.
Compliance with all regulatory requirements, including safety, health standards, and internal policies, is mandatory. Regular attendance and punctuality are fundamental to support operational efficiency.
Compensation for this position starts at $16.00 per hour plus tips, depending on experience. Full-time employees benefit from a comprehensive package, including medical, dental, and vision insurance, life and disability coverage, flexible spending accounts, and a 401k retirement plan with company matching after one year. Additional perks include generous paid time off, free transportation from designated locations, complimentary local gym membership, tuition reimbursement, and resort-specific privileges.
Full House Resorts is an Equal Opportunity Employer committed to providing fair employment practices in accordance with federal laws, ensuring all applicants are informed of their rights. This role offers an exciting opportunity for an experienced bartender to grow their career in a supportive and vibrant environment within the hospitality industry.
Currently, Full House Resorts is seeking a skilled and personable Bartender who will play a pivotal role in enhancing the guest experience at their establishment. This position involves creating an assortment of finely crafted cocktails, mocktails, and specialty beverages using premium ingredients and modern mixology techniques. The bartender will continuously innovate and introduce new drink options to keep the menu fresh and exciting for patrons.
Beyond beverage preparation, this role emphasizes outstanding customer service. The ideal candidate will greet guests warmly, engage in professional conversations to understand their preferences, and provide tailored drink recommendations. Accuracy in taking and fulfilling orders is essential, ensuring every drink served meets company standards and customer expectations.
The bartender must possess in-depth knowledge of both classic and contemporary mixology, including a variety of spirits, liqueurs, bitters, and other components. Staying informed about emerging trends in the beverage industry will allow this individual to bring innovative flair to the bar offerings.
Maintaining a clean, organized bar environment is crucial to this position. The bartender will ensure all tools, glassware, and utensils are sanitized and easily accessible, adhering strictly to safety and hygiene protocols. Certified training in safe alcohol service is required to uphold compliance and responsible service standards.
Team collaboration is another key aspect, requiring close work with servers, kitchen staff, and management to ensure seamless operations. Support during busy periods and flexibility to assist in other areas are valuable traits.
Handling financial transactions accurately, managing cash responsibly, and keeping sales and inventory records are also part of the job responsibilities. The bartender is expected to maintain a professional appearance, wear a uniform correctly, and promote the restaurant and bar services effectively.
Monitoring guest behavior for intoxication and responding appropriately by informing supervisors and security when necessary is a critical safety component associated with this role. Building positive relationships with guests and fellow employees contributes to a welcoming atmosphere and team cohesion.
Compliance with all regulatory requirements, including safety, health standards, and internal policies, is mandatory. Regular attendance and punctuality are fundamental to support operational efficiency.
Compensation for this position starts at $16.00 per hour plus tips, depending on experience. Full-time employees benefit from a comprehensive package, including medical, dental, and vision insurance, life and disability coverage, flexible spending accounts, and a 401k retirement plan with company matching after one year. Additional perks include generous paid time off, free transportation from designated locations, complimentary local gym membership, tuition reimbursement, and resort-specific privileges.
Full House Resorts is an Equal Opportunity Employer committed to providing fair employment practices in accordance with federal laws, ensuring all applicants are informed of their rights. This role offers an exciting opportunity for an experienced bartender to grow their career in a supportive and vibrant environment within the hospitality industry.
Job Requirements
- Two years of recent bartending experience in a reputable establishment
- Must be at least 21 years of age
- Willingness to work evenings, weekends, and holidays
- Ability to perform physically demanding tasks including standing for long periods, lifting up to 50 pounds, and working in confined spaces
- Ability to adhere to safety, hygiene, and company policies
- Certification in safe alcohol service training preferred
- Excellent communication skills in English
- Flexibility to work additional hours when required
Job Qualifications
- Demonstrated bartending experience in a reputable establishment
- Strong customer service skills, enabling effective interaction and connection with patrons
- Ability to work efficiently in a fast-paced environment, maintaining attention to detail and prioritizing tasks
- Excellent verbal communication skills in English to interact with customers and collaborate with colleagues
- In-depth knowledge of mixology and the ability to create a wide variety of cocktails and beverages
- Must be at least 21 years of age
- Possession of certifications such as ServSafe Alcohol or TIPS is an advantage
- Proven ability to maintain cleanliness and organization at the bar
- Reliable attendance and punctuality
Job Duties
- Create a diverse array of meticulously handcrafted cocktails, mocktails, and other specialty beverages using top-notch ingredients, techniques, and garnishes
- Provide exemplary customer service by warmly greeting guests, engaging in friendly and professional conversations, and understanding their preferences
- Efficiently and accurately take drink orders, prepare them promptly, and serve beverages with keen attention to detail and presentation
- Demonstrate a comprehensive knowledge of both classic and contemporary mixology, encompassing various spirits, liqueurs, bitters, and other ingredients
- Maintain a clean and well-organized bar area, ensuring that all glassware, utensils, and bar tools are sanitized and readily available
- Possess certification in safe alcohol service training
- Collaborate closely with fellow team members, such as servers, kitchen staff, and management, to ensure smooth operations and a seamless customer experience
- Accurately process customer payments, handle cash responsibly, and maintain a secure cash register
- Wear and maintain all uniforms properly
- Provide quality customer service by answering questions to encourage guests to purchase bar and restaurant services
- Monitor guests for intoxication and inform security and immediate supervisor as needed
- Develop and maintain positive relations with all guests and employees
- Perform duties in compliance with safety standards, health standards, the Colorado Limited Gaming Act, and internal policies
- Alert supervisor of any concerns regarding the quality, selection, and variety of beverages, food, and equipment
- Attend regularly and be punctual for scheduled work hours
- Perform other duties and special projects as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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