Job Overview

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Compensation

Hourly
Range $17.87 - $25.00
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
employee dining discount

Job Description

Red Lobster is a renowned family-owned restaurant chain with a rich heritage spanning over fifty years, dedicated to providing guests with a unique connection to seafood and coastal cuisine. With more than 500 locations, Red Lobster has grown from a single establishment into a beloved dining destination known for delivering memorable meals and exceptional hospitality. The company prides itself on being deeply rooted in the communities it serves, fostering a welcoming environment where new guests quickly become familiar faces. Red Lobster's commitment to quality, community, and customer satisfaction continues to drive its growth and success in the competitive restaurant industry.

The position available is for a Bartender, offering an exciting opportunity to contribute to the vibrant atmosphere at Red Lobster. The role involves not only mixing and serving drinks but creating an engaging experience for guests. This is a full-time, hourly employment opportunity with a pay range of $17.87 to $25.00 per hour. Red Lobster values its employees and offers competitive wages with weekly pay, flexible scheduling, and several benefits including medical, dental, and vision insurance options starting at less than $10 per week. Additional benefits include life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with a company match after one year of service. Employees are also eligible for anniversary pay and can enjoy discounted shift meals along with a 25% discount when dining as a guest.

As a Bartender, you will play a key role in enhancing guest satisfaction by greeting guests warmly, professionally setting up the bar before shifts, and preparing drinks to specific standards using recipes, proper glassware, and garnishes. Your responsibilities also include suggestive selling of drinks, appetizers, and desserts to enhance the dining experience and maximize sales. Accurate order taking and prompt entry into the POS system are critical to efficient service. Throughout the guests' visit, you will provide attentive service by refilling drinks and clearing tables to ensure a positive dining atmosphere. Timely delivery and settlement of checks, coupled with courteous farewells, are also vital components of the role, ensuring guests feel welcomed and valued.

Beyond serving drinks, the job requires adherence to all food safety standards to maintain a clean and safe environment for both guests and staff. The physical demands of the position include the ability to stand for long shifts lasting between 8 to 12 hours, the capability to bend, reach, stoop, and lift up to 30 pounds safely, and the need to be an attentive team player capable of multitasking in a fast-paced environment. Red Lobster emphasizes equal opportunity and inclusivity, welcoming applicants from diverse backgrounds and committed to providing reasonable accommodations for individuals with disabilities.

Joining Red Lobster means becoming part of a team with BIG plans for the future. Current employees and new hires alike are encouraged by the company’s commitment to training and career growth, making it an excellent place for motivated individuals to start or advance their careers in the hospitality industry. If you're passionate about service, enjoy working with people, and want to grow professionally in a supportive environment, Red Lobster offers a meaningful and rewarding bartending opportunity where you can make a difference every day.

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Willingness to adhere to food safety standards

Job Qualifications

  • Previous bartending experience preferred
  • Excellent customer service skills
  • Knowledge of drink recipes and mixology techniques
  • Ability to multitask in a fast-paced environment
  • Strong communication and interpersonal skills
  • High school diploma or equivalent
  • Basic math skills for handling cash and payments

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

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