Job Overview

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Compensation

Hourly
Range $8.75 - $16.50
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining
Generous employee discounts on retail
Generous employee discounts on amusements
Generous employee discounts on hotels
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment

Job Description

Landry's Inc. is a renowned hospitality company that operates a dynamic array of restaurants, hotels, and entertainment venues across the United States. Known for delivering exceptional guest experiences, Landry's takes pride in its commitment to quality service, innovative programs, and a people-first approach. As a leading name in the hospitality industry, the company cultivates an inclusive and diverse work environment where team members are valued as the most important asset. Landry's emphasizes career growth through structured training programs, ensuring that employees have multiple opportunities to advance within the organization.

Currently, Landry's is seeking passionate and dedicated individuals to join their team as Bartenders. This role isn't just another job but a unique opportunity to be part of a winning team that consistently exceeds guests' expectations from the moment they enter the door. The bartender position is pivotal in crafting memorable dining and entertainment experiences by providing friendly, accommodating, and professional service. Employees in this position benefit from a flexible schedule, generous employee discounts on dining, retail, amusements, and hotels, as well as multiple benefit plans tailored to meet diverse needs. There is also paid time off or paid sick leave available depending on location.

As a Landry's bartender, you will be immersed in an environment that encourages learning and growth, supported by unparalleled training and development programs. Beyond the workplace, employees have access to community volunteer opportunities through the Landry's League, promoting a sense of connection and purpose within the local community. This role encourages applicants who thrive in fast-paced environments and are committed to putting guests first by exemplifying the company’s "Be FAIR" ideals — being Friendly, Accommodating, Inclusive, and Respectful.

The bartender position requires a minimum of one year of bartending experience and individuals must be at least 18 years old, as this is a tipped position requiring the service of alcohol. Candidates who have a passion for great food, enjoy working as part of a team, and have a genuine desire to engage with customers will find this role rewarding. The posted hourly wage ranges from USD $4.00 to USD $5.00 plus tips, creating an attractive compensation package for motivated individuals eager to build a career in hospitality.

Joining Landry’s means becoming part of a positive, respectful work atmosphere that embraces diversity and supports your professional journey. If you aspire to deliver outstanding guest experiences and want to grow within a reputable hospitality company, Landry’s invites you to apply and take the first step towards joining their exceptional team of bartenders.

Job Requirements

  • Minimum of 1 year bartender experience
  • Must be at least 18 years old
  • Ability to handle fast-paced work environment
  • Valid age to serve alcohol
  • Strong interpersonal skills
  • Reliable and punctual
  • Ability to follow health and safety regulations

Job Qualifications

  • Minimum of 1 year bartender experience
  • Must be at least 18 years old
  • Ability to work in a fast-paced environment
  • Strong guest service orientation
  • Team player with excellent communication skills
  • Passion for food and fun
  • Commitment to upholding company values

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages to guests
  • Ensure the cleanliness and organization of the bar area
  • Monitor guest behavior and ensure responsible alcohol service
  • Maintain knowledge of current drink recipes and trends
  • Provide friendly, accommodating, and inclusive service
  • Collaborate with team members to deliver a seamless guest experience
  • Adhere to all health and safety regulations related to beverage service

Job Criteria

Experience

Mid Level (3-7 years)


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