Bartender

Gresham, OR, USA|

Job Overview

Compensation

Hourly

Range $10.50 - $20.00

Benefits

Equal opportunity employer

Job Description

This position is with a reputable hospitality establishment known for delivering an exceptional bar and dining experience. The business operates as a full-service restaurant and bar that is committed to providing high-quality service, a welcoming atmosphere, and a comprehensive selection of beverages, both alcoholic and non-alcoholic. The venue prides itself on creating a memorable experience for its guests, blending the art of mixology with outstanding customer engagement. They are currently seeking a dedicated and skilled bartender to join their team.

The bartender role is vital in ensuring customer satisfaction through the preparation and serving of beverages. This is a dynamic position that requires the ability to multitask in a fast-paced environment while maintaining a friendly and professional demeanor. The bartender will be responsible not only for mixing drinks but also for managing the service bar efficiently, verifying the age of customers to comply with legal standards, and providing excellent customer interaction. This role demands someone who can work collaboratively within a team and uphold the establishment's standards of cleanliness and safety. The bartender will also have a responsibility to promote the restaurant's specials and up-sell products to enhance the overall guest experience. This opportunity is ideally suited for someone with prior experience in bartending or the restaurant industry and a passion for hospitality. All shifts require mobility and stamina due to long hours of standing and moving around the bar area. The position offers a vibrant work environment with the chance to contribute to a respected restaurant brand and develop professional skills in hospitality and beverage service.

Job Requirements

Must be at least twenty-one (21) years of age
previous bartender or restaurant experience preferred
reading, writing, basic math and effective communication skills required
English language and professional communications skills are required
ability to work in a team environment
comfortable working in a fast paced environment
available to work evenings, weekends and holidays
mobility required during the entire shift
must be able to stand and exert well-paced mobility for periods of up to eight (8) hours in length
consistently operates registers (Point of Sales System)

Job Qualifications

Must be at least twenty-one (21) years of age
previous bartender or restaurant experience preferred
reading, writing, basic math and effective communication skills required
English language and professional communications skills are required
ability to work in a team environment
comfortable working in a fast paced environment
available to work evenings, weekends and holidays

Job Duties

Mix alcoholic and non-alcoholic beverages so that servers can deliver the best drink possible
work the service bar in a friendly and efficient manner
ensure all drink orders have been rung in
check identification of customers to verify age requirements for purchase of alcohol
provide excellent guest service by engaging the guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment
inform guests of specials and/or promotions, answer questions and make suggestions when asked
use up-selling techniques with every guest to enhance dining experience
address guest concerns and inform manager
assist in keeping the restaurant clean and safe
clean up spilled food, drink and broken dishes and remove empty bottles and trash from the bar area
provide an enjoyable bar experience for every guest
remain visible behind the bar at all times to assist guests and team members
provide responsible service of alcoholic beverages