Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $25.00 - $30.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k with company matching
Paid Time Off
employee dining discounts
Job Description
Parea Greek Taverna is a renowned restaurant specializing in authentic Greek cuisine and a vibrant dining experience. Known for its warm atmosphere, exceptional food, and welcoming staff, Parea Greek Taverna offers guests a genuine taste of Greek culture combined with outstanding customer service. The establishment prides itself on maintaining high standards with attention to detail, quality ingredients, and an inviting setting for all patrons. Serving a diverse clientele, Parea Greek Taverna continuously seeks dedicated team members who are passionate about hospitality and delivering excellent service to enhance the overall dining experience.
We are currently seeking a dynamic and experienced bartender to join our dedicated team at Parea Greek Taverna. This role is integral in providing service at the bar while supporting other service staff by preparing well drinks and specialty beverages. The bartender will be responsible for crafting and serving high-quality alcoholic and non-alcoholic beverages according to established recipes and standards, ensuring guests enjoy a memorable experience. This position requires at least two years of relevant experience in a similar restaurant environment, along with solid knowledge of wine. The ideal candidate is someone who takes pride in their work, has excellent communication skills, and can create a warm, friendly atmosphere where guests feel welcomed and valued.
The bartender will work under the supervision of the manager on duty and must be flexible with a work schedule that includes days, nights, weekends, and holidays. Being a busy and fast-paced venue, this role demands standing and walking for up to eight hours continuously and handling physical tasks such as lifting up to 50 pounds alone or up to 80 pounds with a team. Responsibilities extend beyond mixing drinks to include tasks like stocking the bar, maintaining cleanliness and organization, managing inventory, and accurately handling cash and credit transactions.
In addition to excellent customer interaction and beverage preparation, the bartender will engage with guests to provide menu recommendations, verify identification to ensure compliance with legal drinking age restrictions, and foster an environment that encourages repeat visits. Supplemental duties may include answering phones, taking To-Go orders, serving bar tables, and creating new drink recipes to enhance the establishment's offerings. This is a fantastic opportunity for someone looking to grow their career in hospitality within a vibrant, well-established restaurant that values its employees and provides a supportive work environment.
Parea Greek Taverna offers competitive hourly wages plus tips and tip-out opportunities, with benefits available to eligible team members. Benefits include health, dental, and vision insurance options, a 401(k) plan with company matching, paid time off, and employee dining discounts. Joining the Parea Greek Taverna team means becoming part of a community passionate about delivering authentic experiences, exceptional service, and quality products to every guest, making it an ideal workplace for hospitality professionals seeking to advance their careers in a friendly and supportive setting.
We are currently seeking a dynamic and experienced bartender to join our dedicated team at Parea Greek Taverna. This role is integral in providing service at the bar while supporting other service staff by preparing well drinks and specialty beverages. The bartender will be responsible for crafting and serving high-quality alcoholic and non-alcoholic beverages according to established recipes and standards, ensuring guests enjoy a memorable experience. This position requires at least two years of relevant experience in a similar restaurant environment, along with solid knowledge of wine. The ideal candidate is someone who takes pride in their work, has excellent communication skills, and can create a warm, friendly atmosphere where guests feel welcomed and valued.
The bartender will work under the supervision of the manager on duty and must be flexible with a work schedule that includes days, nights, weekends, and holidays. Being a busy and fast-paced venue, this role demands standing and walking for up to eight hours continuously and handling physical tasks such as lifting up to 50 pounds alone or up to 80 pounds with a team. Responsibilities extend beyond mixing drinks to include tasks like stocking the bar, maintaining cleanliness and organization, managing inventory, and accurately handling cash and credit transactions.
In addition to excellent customer interaction and beverage preparation, the bartender will engage with guests to provide menu recommendations, verify identification to ensure compliance with legal drinking age restrictions, and foster an environment that encourages repeat visits. Supplemental duties may include answering phones, taking To-Go orders, serving bar tables, and creating new drink recipes to enhance the establishment's offerings. This is a fantastic opportunity for someone looking to grow their career in hospitality within a vibrant, well-established restaurant that values its employees and provides a supportive work environment.
Parea Greek Taverna offers competitive hourly wages plus tips and tip-out opportunities, with benefits available to eligible team members. Benefits include health, dental, and vision insurance options, a 401(k) plan with company matching, paid time off, and employee dining discounts. Joining the Parea Greek Taverna team means becoming part of a community passionate about delivering authentic experiences, exceptional service, and quality products to every guest, making it an ideal workplace for hospitality professionals seeking to advance their careers in a friendly and supportive setting.
Job Requirements
- Follow all safety, health, and sanitation regulations and guidelines
- Standing and walking for up to eight hours continuously
- Lifting up to 50lbs alone, and up to 80lbs as a team
Job Qualifications
- At least two years of experience in a similar restaurant
- Wine knowledge
- Strong communication and interpersonal skills
- Ability to work flexible shifts including days, nights, weekends, and holidays
- Ability to maintain cleanliness and organization
- Customer service oriented
- Ability to handle cash and credit transactions accurately
- Knowledge of safety, health, and sanitation regulations
Job Duties
- Provide legendary service to bar guests according to standard operating procedures
- Have adequate menu knowledge and make guest recommendations
- Prep, stock, clean, and maintain the bar to a high level of organization and cleanliness
- Prepare and serve alcoholic and non-alcoholic beverages to customers according to established recipes and standards
- Engage with guests in a friendly and professional manner, taking drink orders and providing recommendations based on their preferences
- Monitor and manage inventory levels, and maintain accurate records of beverage usage and sales
- Check identification to verify that guests are of legal drinking age
- Handle cash and credit transactions accurately and responsibly
- Enhance guest experience to encourage repeat visits
- Collaborate with other bar and restaurant staff to maintain a smooth and efficient operation
- Follow all safety, health, and sanitation regulations and guidelines
- Standing and walking for up to eight hours continuously
- Lifting up to 50lbs alone, and up to 80lbs as a team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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