Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $10.98
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a well-established American Asian-themed casual dining restaurant chain, celebrated for its innovative scratch kitchen and exceptional hospitality. The company prides itself on creating a memorable guest experience through a blend of culinary expertise and customer service, making it a popular destination for diners who appreciate quality food and a vibrant atmosphere. Operating numerous locations across the United States and internationally, P.F. Chang's has built a reputation for delivering not only outstanding meals but also a dynamic workplace culture that values growth, teamwork, and employee recognition.

At P.F. Chang's, the bartending role is an integral part of the dining experience, tasked with crafting and serving high-quality beverages that complement the restaurant's Asian-inspired cuisine. This position is available for both full-time and part-time hourly employees, reflecting the company's flexible approach to staffing and scheduling. The pay range for bartenders starts at $10.98 per hour, supplemented by tips, providing a competitive wage in the hospitality industry. Bartenders at P.F. Chang's receive paid on-the-job training, ensuring they are well-prepared to meet the company’s high standards from day one.

The role of a Bartender at P.F. Chang's involves more than just mixing drinks; it requires a combination of technical skill, customer service savvy, and teamwork. Bartenders must deliver an impeccable hospitality experience, anticipating guest needs and exceeding their expectations through personalized service. Their responsibilities include preparing signature alcoholic beverages according to P.F. Chang's recipes, maintaining cleanliness and operation of bar equipment, and managing inventory and restocking supplies efficiently. An understanding of the restaurant’s layout and service flow is essential for seamless food and beverage delivery.

Furthermore, bartenders work closely with other members of the hospitality team to ensure guests have everything they need for an enjoyable visit. They adhere to responsible alcohol service procedures and contribute to the overall safety and sanitation of their work area. This role offers growth opportunities, as P.F. Chang's actively promotes from within, encouraging employees to develop their careers in a supportive and engaging environment.

Employees benefit from a wide range of perks, including competitive pay, flexible scheduling, discounted meals, and exclusive team member discounts. The company also fosters a positive work-life balance, with most locations closed on Thanksgiving and Christmas. For qualifying team members, benefits extend to 401(k) retirement plans, medical, dental, and vision insurance, and paid sick leave in applicable jurisdictions. P.F. Chang's commitment to celebrating life, family, and food makes it more than just a job; it’s a meaningful place to work and grow.

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • Have a current Food Handler's Card, or ability obtain, where applicable

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Knowledge of proper sanitation and safety procedures
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes
  • Operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Partners with other hospitality service team to ensure the guests have everything they need
  • Ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang's China Bistro specifications
  • Follow company procedures for responsible alcoholic service

Job Criteria

Experience

No experience required


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