Bartender

The Grainhouse, situated within the prestigious Pelican Lakes Golf Resort, is a distinguished establishment known for providing an exceptional dining and beverage experience to members, guests, and patrons in a luxurious golf course setting. As a vital part of Pelican Lakes Golf Resort, The Grainhouse prides itself on its commitment to quality service, atmosphere, and professionalism, catering to a clientele that values both excellence and hospitality. The resort combines the beauty of immaculate golf course vistas with the vibrant social hub that the bar and beverage service areas offer, making The Grainhouse a sought-after destination for both casual and special event guests.\n\nThe position of Bartender at The Grainhouse is a part-time role, offering 25 to 30 hours per week, ideal for individuals who excel in a dynamic, customer-centered environment. Reporting directly to the Assistant General Manager, the Bartender plays a crucial role in enhancing the guest experience by providing outstanding beverage service across multiple venues within the resort, including the main bar, on-course beverage carts, concessions, and during special events as required. The Bartender not only mixes and serves drinks but also embodies the welcoming spirit and professional standards that The Grainhouse upholds.\n\nThis role demands a high level of knowledge and skill in the preparation of alcoholic and non-alcoholic beverages, adherence to health and safety regulations, and strict compliance with all local, state, and federal laws concerning alcohol service. The Bartender must effectively manage the bar area during peak service hours, maintain cleanliness and organization, handle cash and credit transactions accurately, and collaborate seamlessly with kitchen and service staff to facilitate smooth operations. Furthermore, this position requires the ability to manage customer behavior proactively to ensure an enjoyable and safe environment for all patrons. The Bartender will also have the opportunity to contribute to special events such as tournaments and banquets, supporting setup and breakdown to ensure flawless execution.\n\nIdeal candidates will have prior bartending experience, especially in similar hospitality, club, or golf course environments, with a strong foundation in mixed drinks, beer, wine, and spirits knowledge. The role requires excellent communication skills, the ability to multitask under pressure, sound math skills for cash handling, and flexibility to work varied shifts including evenings, weekends, and holidays. Prospective Bartenders must meet the minimum age requirement for alcohol service and either possess or be able to obtain relevant certifications such as TIPS or ServSafe Alcohol. This role is perfect for those who enjoy engaging with a regular clientele in a vibrant, social, and scenic environment while contributing to an upscale resort experience. Consistent scheduling of 25-30 hours weekly ensures the ability to maintain high service standards and build strong guest relationships. This is an excellent opportunity for candidates passionate about hospitality and beverage service who are seeking a fulfilling part-time position within a premier resort setting.