Bartender

Boston, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $6.75

Work Schedule

Flexible

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Training and career growth

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale restaurant chain founded in 1965, celebrated for its exceptional steaks and legendary hospitality. With a commitment to creating memorable dining experiences, Ruth's Chris Steak House prides itself on fostering a supportive work environment where team members are treated like family and encouraged to grow professionally. The brand values hard work, passion for delivering excellent service, and a team-oriented spirit. Employees enjoy a vibrant workplace that blends tradition with the opportunity for exciting career advancement. The company is dedicated to nurturing talent and providing comprehensive benefits to support the well-being and success of its staff. Being part of Ruth's Chris is about joining the best in the business and contributing to a culture of excellence in hospitality. Employment type is typically part-time or full-time, with a starting wage of $6.75 per hour plus tips, offering competitive compensation alongside growth opportunities.

The Bartender position at Ruth's Chris Steak House is a dynamic and engaging role suited for individuals passionate about crafting excellent beverages and delivering top-tier guest service. Bartenders are integral to the restaurant’s mission of providing an unforgettable dining experience by preparing both alcoholic and non-alcoholic drinks with precision and flair. This role requires preparation of the bar, restocking inventory, and ensuring compliance with all applicable liquor laws. Bartenders are expected to stay guest-focused at all times, demonstrating the highest levels of professionalism and customer care. They also support fellow team members in other front-of-house roles, contributing to a seamless and collaborative work environment. The ability to stay calm under pressure and resolve issues effectively is essential. This position offers not only a competitive paycheck but also valuable benefits such as health insurance eligibility, 401(k) with a competitive match, dining discounts, and paid leave, making it an attractive career choice for hospitality professionals seeking growth and stability.

Job Requirements

High school diploma or equivalent
Must be of legal age to serve alcohol
Ability to stand for extended periods
Availability to work evenings, weekends, and holidays
Ability to work in a team environment
Strong attention to detail
Good physical stamina

Job Qualifications

Previous bartending experience preferred
Knowledge of mixology and beverage preparation
Ability to work in a fast-paced restaurant environment
Strong communication and interpersonal skills
Customer service oriented
Ability to handle cash and operate a POS system
Basic math skills

Job Duties

Craft each alcoholic or non-alcoholic beverage with excellence for our guests
Prepare the bar for service by restocking and replenishing bar inventory and supplies
Adhere to and comply with all state and local liquor laws
Stay guest focused and nurture an excellent guest experience
Be a true team player and support other front-of-house positions as needed
Stay calm under pressure and demonstrate problem-solving skills