Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $21.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a well-established, renowned restaurant chain known for its unique blend of Asian cuisine and contemporary dining experience. Founded with a vision to celebrate life, family, and food, P.F. Chang's has expanded globally while maintaining a commitment to providing exceptional guest experiences, quality dishes made from scratch, and vibrant hospitality. The brand prides itself on its scratch kitchen philosophy, which means all foods and beverages are freshly prepared using high-quality ingredients to meet a diverse and discerning clientele. With its stylish ambiance, excellent customer service, and innovative culinary offerings, P.F. Chang's caters to a broad audience of food enthusiasts who appreciate authentic flavors and a memorable dining environment.

This specific role is for a Bartender, who plays a vital part in the dining experience by delivering exceptional service at the bar. The position is available for both full-time and part-time hourly opportunities, offering competitive pay starting at $2.13 per hour plus tips, varying based on experience. Working at P.F. Chang's means joining a motivated team where each member contributes to creating an engaging atmosphere for guests. Bartenders at P.F. Chang's are essential members of the hospitality team, responsible not only for mixing and serving drinks but also ensuring that guests feel welcome and valued throughout their visit. This role requires someone passionate about hospitality, customer service, and beverage preparation, with a strong ability to multitask and maintain high standards of cleanliness and safety.

The Bartender's duties extend beyond drink-making to include operating and cleaning bar equipment, restocking beverages, collaborating with the service team, and understanding the overall restaurant flow. Bartenders must anticipate guest needs, exceed expectations, and uphold responsible alcohol service guidelines. This position also offers ample growth opportunities, as P.F. Chang's promotes from within and provides paid on-the-job training. The flexible scheduling and team-oriented work environment make it an ideal job for professionals who want to develop their hospitality skills in a vibrant setting. Employee benefits include competitive pay, flexible scheduling, discounted meals, referral programs, and exclusive discounts, among others. For qualifying team members, additional benefits such as a 401(k) retirement plan and medical, dental, and vision insurance are available based on hours worked. Most locations close on Thanksgiving and Christmas, allowing for essential holiday time off.

Overall, this role is not just a job but a pathway to a meaningful career in hospitality with an employer that values team members and their growth. Bartenders at P.F. Chang's contribute to a welcoming atmosphere, helping guests enjoy their dining experience to the fullest while fostering an inclusive and supportive workplace culture.

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler’s Card or ability obtain, where applicable
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • have a current Food Handler’s Card or ability to obtain, where applicable
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
  • operate and cleans bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partners with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Criteria

Experience

Entry Level (1-2 years)


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