Bartender

Grounded Table is a renowned wine country restaurant and pub located in the historic downtown of McMinnville, Oregon. Known for its warm, light-filled space, it offers a welcoming atmosphere for locals and tourists alike. The establishment is committed to serving food with heart, focusing on casual meals and special celebrations. The menus are seasonally inspired, highlighting thoughtfully sourced ingredients, many from their own Tabula Rasa Farms, as well as other local providers who practice sustainable and regenerative farming. This dedication to quality and sustainability reflects a deep respect for the land and the community, making every dining experience meaningful and memorable. Grounded Table is not just a dining spot; it is part of The Ground, a broader hospitality venture that embraces conscious, loving service. The Ground brings together destinations and experiences designed to honor all species and foster a sense of belonging rooted in regenerative agriculture, food, accommodations, wellness, and community programs. As such, Grounded Table is a vital piece of this holistic vision, epitomizing the philosophy of nurturing connections through excellent food, drink, and service, all while celebrating the exceptional purveyors of the Willamette Valley and beyond.

The role at Grounded Table is focused on creating authentic connections and crafting inspired cocktails within this exceptional environment. As a bartender, you will be responsible for preparing and serving a wide array of drinks including liquor, mixed drinks, wine, beer, and nonalcoholic beverages. This position demands a high level of beverage expertise, mixing techniques, and the ability to maintain a clean and organized bar space ensuring an unmatched guest experience. You will be central to delivering distinctive service that embodies the philosophy of Grounded Table and The Ground, fostering an atmosphere that is both expertly maintained and welcoming. This role provides an excellent opportunity to work in an establishment that values sustainable sourcing, a loving approach to hospitality, and community engagement. The employment type is likely full-time or part-time hospitality service, though specifics were not provided. The salary details were not stated, but benefits include paid time off, health, vision, dental, life insurance, and a 401(k) plan for qualifying employees. Additionally, employees enjoy perks such as a 20% discount at entities under The Ground. Working here means joining a team that celebrates diversity, inclusivity, and personal growth within a supportive environment aligned with conscious hospitality.

If you are passionate about mixology, eager to provide top-tier guest experiences, and want to be part of a visionary hospitality group that values environmental stewardship and community, Grounded Table offers a unique and fulfilling career path. The role requires a blend of technical skill, interpersonal excellence, and a genuine passion for serving others within a sustainable and enriching setting. From crafting classic cocktails to innovating new beverage experiences using seasonal ingredients, every shift offers a chance to contribute to the welcoming atmosphere and the story of Grounded Table's renowned commitment to quality and care.