Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $25.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Medical insurance
Dental Insurance
flexible schedules
meal benefits
Holiday pay
Employee meal discounts
professional advancement

Job Description

One Food Hall, located in the iconic One09 building in downtown Madison, overlooks the picturesque Lake Monona and offers a unique culinary and social experience. This vibrant food hall is a cultural hub where eclectic cuisine meets a lively atmosphere, perfect for guests seeking a variety of flavors and an engaging environment. One Social, the food hall brand within One Food Hall, provides not only an excellent dining experience but also regular events, all set against a stunning water view that elevates the overall ambiance.

One Food Hall is part of Mainstreet Venture (MSV), a respected and well-established group known for its full-service restaurant concepts. MSV is recognized for providing ample growth opportunities within its full-service casual dining establishments, creating a promising career path for team members who are passionate about hospitality and culinary excellence. The company prides itself on fostering a professional yet fun environment where employees can thrive and advance their careers.

We are currently hiring both full-time and part-time bartenders who are passionate about delivering outstanding customer service and creating memorable drink experiences. Bartenders at One Food Hall play a crucial role in shaping the overall guest experience, blending speed, skill, and personality to satisfy a diverse crowd. Our bartenders are expected to showcase a deep understanding of spirits, wines, and cocktails, along with a flair for presentation to craft visually appealing beverages that delight the senses.

This role demands outgoing individuals who are not only quick and efficient but also personable and engaging with guests, enhancing their visit with warm hospitality. High-volume bartending experience is highly preferred, as is the ability to work proficiently across all bar stations, adapting to fast-paced service requirements. Attention to detail is paramount, ensuring every drink meets our high standards and every guest interaction is positive.

Bartenders at One Food Hall enjoy competitive pay, averaging between $20 to $25 per hour, based on availability and flexibility. This position offers more than just a paycheck; it offers the chance to be part of a dynamic and supportive team environment where professional growth is encouraged. Our comprehensive benefits package for full-time bartenders includes paid time off starting immediately, medical and dental coverage, flexible schedules, meal benefits, holiday pay, employee meal discounts, and opportunities for professional advancement.

Joining One Food Hall means becoming part of a community that values equal opportunity and diversity. We are committed to creating an inclusive workplace where every team member feels welcome and empowered. If you are eager to bring your bartending skills to a lively, community-focused setting that celebrates great food, excellent drink, and outstanding service, One Food Hall is the perfect place for you.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending or mixology preferred
  • Ability to work flexible hours including nights and weekends
  • Excellent customer service and communication skills
  • Ability to manage multiple tasks in a fast-paced environment
  • Must be of legal drinking age
  • Able to stand for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of mixology and beverage presentation
  • Ability to work in a fast-paced, high-volume setting
  • Strong interpersonal and communication skills
  • Customer service oriented
  • Flexibility to work various shifts including nights and weekends

Job Duties

  • Craft cocktails and beverages with accuracy and flair
  • Engage guests with friendly and attentive service
  • Maintain a clean and organized bar area
  • Serve spirits, wines, and beer proficiently
  • Work efficiently in a high-volume environment
  • Collaborate with front of house team members
  • Adhere to all health and safety regulations

Job Criteria

Experience

Mid Level (3-7 years)


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