Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.75 - $16.25
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Work Schedule

Flexible
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Benefits

competitive pay
Free Shift Meals
Employee Discounts
Medical insurance
Paid Time Off
Supplemental insurance offerings
Employee assistance program

Job Description

Applebee's Neighborhood Grill + Bar, operated by Thrive Restaurant Group, is a vibrant neighborhood restaurant dedicated to delivering an exceptional dining experience. As a well-established franchisee of the iconic Applebee's brand, Thrive Restaurant Group prides itself on fostering a welcoming environment where both guests and team members feel valued and inspired. Offering a diverse menu centered around classic American cuisine and a casual atmosphere, Applebee's Neighborhood Grill + Bar serves as a community gathering place known for its hospitality, comfort food, and engaging social experiences. Thrive Restaurant Group champions a people-first culture that emphasizes growth, personal development, and leadership skills, making it an ideal workplace for individuals passionate about hospitality and customer service.

The role of Bartender / Mixologist at Applebee's Neighborhood Grill + Bar is a dynamic and rewarding position designed for individuals who thrive in a fast-paced, team-oriented environment. Whether you are seeking full-time or part-time employment, this position offers the opportunity to be part of a team that focuses on creating memorable interactions with guests through expertly crafted beverages and attentive service. As a Bartender / Mixologist, you will be responsible for preparing and serving a variety of alcoholic and non-alcoholic drinks while ensuring compliance with all health and safety standards. This role is not only about mixing drinks but also about building relationships, embodying the spirit of hospitality, and contributing to a positive dining atmosphere.

Thrive Restaurant Group is committed to providing its employees with competitive pay and a comprehensive benefits package designed to support both professional growth and personal well-being. Employees receive free shift meals, exclusive discounts, and eligibility for several insurance programs, including medical insurance and paid time off, based on tenure and hours worked. Additionally, all team members and their families have access to a confidential Employee Assistance Program for support. The company also values diversity and inclusion, proudly operating as an Equal Opportunity Employer and utilizing E-Verify to ensure a lawful and fair hiring process.

This position requires a minimum age of 21, with previous service experience preferred but not mandatory as thorough training is provided. Candidates must be eligible to work in the United States and possess a genuine commitment to delivering an outstanding guest experience. Joining this team means more than just taking on a job—it means embarking on a career path that offers personal enrichment, leadership development, and the chance to make a meaningful difference in the hospitality industry. Thrive Restaurant Group invites passionate individuals eager to grow and contribute to a positive community-driven environment to apply and become part of their team.

Job Requirements

  • Must be at least 21 years of age
  • Eligible to work in the US
  • Previous service experience strongly preferred
  • Ability to stand for extended periods
  • Strong attention to detail
  • Ability to multitask and work under pressure

Job Qualifications

  • Previous service experience preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of cocktail recipes and drink presentation
  • Customer-focused mindset
  • Ability to work flexible hours including nights and weekends

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages
  • Engage with guests to provide exceptional hospitality
  • Maintain cleanliness and organization of the bar area
  • Ensure compliance with health, safety, and alcohol service regulations
  • Assist in inventory management and ordering supplies
  • Support team members during service
  • Promote a positive and welcoming atmosphere for guests

Job Criteria

Experience

Entry Level (1-2 years)


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