
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $9.98 - $10.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K contribution
Life insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Pet insurance
employee discount
Job Description
Atlas Restaurant Group is a prominent and rapidly expanding hospitality company based in Baltimore, Maryland. Known for its dedication to exceptional dining experiences, the group operates a collection of unique restaurants and bars that emphasize quality, innovation, and customer satisfaction. With a strong commitment to fostering a vibrant work culture, Atlas Restaurant Group values its employees and strives to provide opportunities for growth and professional development within the culinary and service industries. The organization is deeply rooted in the Baltimore community, contributing to local economic growth while upholding high standards of service excellence.
The role of Bartender at Atlas Restaurant Group is an exciting and dynamic opportunity for individuals passionate about mixology, customer service, and working in a fast-paced environment. As a Bartender, you will be the face of the establishment, greeting customers warmly, learning about their preferences, and offering tailored recommendations from the menu. Your responsibilities will include preparing and serving beverages and food, ensuring every drink is crafted to perfection while maintaining a welcoming atmosphere for guests. Successful candidates will be adept at upselling menu items creatively, employing knowledge of drink recipes, and utilizing the proper equipment and ingredients with precision.
Beyond beverage preparation, the role involves basic cleaning duties and maintaining a clean and organized bar area to ensure compliance with health and safety standards. Bartenders at Atlas Restaurant Group are expected to demonstrate exceptional interpersonal and communication skills, work efficiently both independently and as part of a team, and possess strong task and time management abilities. This position requires physical stamina, including standing, walking, bending, and lifting up to 30 pounds during shifts.
Atlas Restaurant Group offers a competitive compensation package varying by location, including hourly wages plus tips. For example, roles in Maryland can earn between $3.63 and $10.00 per hour plus tips. The company also provides a robust benefits program for full-time employees working 30 or more hours weekly, including health, dental, and vision insurance, 401(k) contributions, fully company-paid life and AD&D insurance, learning and development programs, advancement opportunities, pet insurance, and a generous 25% discount at Atlas properties. Part-time employees also enjoy substantial benefits such as 401(k) contributions, life and AD&D insurance, learning opportunities, and discounts.
Working at Atlas Restaurant Group goes beyond a typical job; it's a chance to be part of a thriving and supportive workplace where your career growth is encouraged and ownership remains accessible. Employees interact regularly with senior management, fostering transparent communication and teamwork. The company’s dedication to personal and professional development ensures that bartenders have the resources and support needed to establish themselves and grow within the hospitality industry.
The role of Bartender at Atlas Restaurant Group is an exciting and dynamic opportunity for individuals passionate about mixology, customer service, and working in a fast-paced environment. As a Bartender, you will be the face of the establishment, greeting customers warmly, learning about their preferences, and offering tailored recommendations from the menu. Your responsibilities will include preparing and serving beverages and food, ensuring every drink is crafted to perfection while maintaining a welcoming atmosphere for guests. Successful candidates will be adept at upselling menu items creatively, employing knowledge of drink recipes, and utilizing the proper equipment and ingredients with precision.
Beyond beverage preparation, the role involves basic cleaning duties and maintaining a clean and organized bar area to ensure compliance with health and safety standards. Bartenders at Atlas Restaurant Group are expected to demonstrate exceptional interpersonal and communication skills, work efficiently both independently and as part of a team, and possess strong task and time management abilities. This position requires physical stamina, including standing, walking, bending, and lifting up to 30 pounds during shifts.
Atlas Restaurant Group offers a competitive compensation package varying by location, including hourly wages plus tips. For example, roles in Maryland can earn between $3.63 and $10.00 per hour plus tips. The company also provides a robust benefits program for full-time employees working 30 or more hours weekly, including health, dental, and vision insurance, 401(k) contributions, fully company-paid life and AD&D insurance, learning and development programs, advancement opportunities, pet insurance, and a generous 25% discount at Atlas properties. Part-time employees also enjoy substantial benefits such as 401(k) contributions, life and AD&D insurance, learning opportunities, and discounts.
Working at Atlas Restaurant Group goes beyond a typical job; it's a chance to be part of a thriving and supportive workplace where your career growth is encouraged and ownership remains accessible. Employees interact regularly with senior management, fostering transparent communication and teamwork. The company’s dedication to personal and professional development ensures that bartenders have the resources and support needed to establish themselves and grow within the hospitality industry.
Job Requirements
- High School Diploma or equivalent
- 1-2 years experience required
- meets state minimum age (18) to serve alcohol
- dependability and reliability in fulfilling job obligations
- availability to work nights, weekends, and holidays
- basic math and computer skills
- exceptional interpersonal and communication skills
- team player is must
- strong task and time management abilities
- eye for detail and understanding of drink mixing tools and techniques
- ability to stand, walk, bend for extended periods, and lift up to 30 lbs
- ability to maintain composure and control emotions in difficult situations
Job Qualifications
- High School Diploma or equivalent
- 1-2 years experience as a bartender or in a related hospitality role
- exceptional interpersonal and communication skills
- ability to manage tasks and time effectively
- knowledge of drink mixing tools and techniques
- team player with strong collaboration skills
- basic math and computer skills
Job Duties
- Greet customers and learn about their preferences
- answer questions and recommend menu items
- prepare and serve beverages and food
- upsell items to maximize sales
- create drink recipes using proper equipment and ingredients
- perform basic cleaning duties and maintain bar cleanliness
- ensure compliance with health and safety standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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