Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $10.70
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
flexible schedule
tip sharing
Employee Discounts
Opportunities for advancement
Positive work environment
Job Description
Located in the vibrant community of North Tonawanda, our newly opened restaurant is dedicated to delivering exceptional dining experiences to both locals and visitors. As a fresh addition to the local culinary scene, we pride ourselves on our commitment to quality, creativity, and customer satisfaction. Our restaurant blends a contemporary atmosphere with a warm and inviting setting, making it a preferred destination for those seeking great food, expertly crafted drinks, and outstanding service. We are passionate about not only serving outstanding cuisine but also creating an environment that fosters positive social interactions and memorable moments for all our guests.
We are currently seeking experienced and personable Bartenders to join our dynamic front-of-house team. This role is ideal for individuals who thrive in fast-paced environments and have a genuine passion for crafting quality beverages. Bartenders will play a crucial role in delivering an exceptional guest experience by preparing and serving a diverse range of alcoholic and non-alcoholic drinks, including classic and innovative cocktails, beers, wines, and specialty beverages. Beyond mixing drinks, the successful candidates will contribute to the restaurant’s high-energy atmosphere through excellent customer service, engaging with guests in a friendly yet professional manner, and collaborating closely with kitchen staff and other team members. This full-time position offers an hourly wage starting at $10.70 plus tips, presenting an excellent opportunity for motivated individuals to grow their careers in hospitality while working in a supportive and engaging environment.
As a Bartender at our restaurant, you will be entrusted with maintaining a clean and organized bar area, ensuring all supplies such as glassware and garnishes are well-stocked and ready for service. You will be responsible for verifying the age and identification of customers to ensure responsible alcohol service, as well as following all safety and sanitation procedures to maintain a safe workplace. Additional duties include handling cash transactions and operating our point-of-sale system accurately and efficiently. Candidates should be comfortable upselling menu items and promoting special offers to enhance the dining experience and drive sales. We encourage continuous learning and staying up to date with the latest beverage trends, new products, and industry developments to keep our beverage offerings fresh and innovative.
Our ideal Bartender is detail-oriented, has excellent communication skills, and works well under pressure in a team-oriented setting. If you have a positive attitude and a desire to bring excellence to every shift, we invite you to apply and become part of our enthusiastic and dedicated team. This role offers a dynamic and vibrant work environment, where every day presents the opportunity to connect with great people and make a lasting impression.
We are currently seeking experienced and personable Bartenders to join our dynamic front-of-house team. This role is ideal for individuals who thrive in fast-paced environments and have a genuine passion for crafting quality beverages. Bartenders will play a crucial role in delivering an exceptional guest experience by preparing and serving a diverse range of alcoholic and non-alcoholic drinks, including classic and innovative cocktails, beers, wines, and specialty beverages. Beyond mixing drinks, the successful candidates will contribute to the restaurant’s high-energy atmosphere through excellent customer service, engaging with guests in a friendly yet professional manner, and collaborating closely with kitchen staff and other team members. This full-time position offers an hourly wage starting at $10.70 plus tips, presenting an excellent opportunity for motivated individuals to grow their careers in hospitality while working in a supportive and engaging environment.
As a Bartender at our restaurant, you will be entrusted with maintaining a clean and organized bar area, ensuring all supplies such as glassware and garnishes are well-stocked and ready for service. You will be responsible for verifying the age and identification of customers to ensure responsible alcohol service, as well as following all safety and sanitation procedures to maintain a safe workplace. Additional duties include handling cash transactions and operating our point-of-sale system accurately and efficiently. Candidates should be comfortable upselling menu items and promoting special offers to enhance the dining experience and drive sales. We encourage continuous learning and staying up to date with the latest beverage trends, new products, and industry developments to keep our beverage offerings fresh and innovative.
Our ideal Bartender is detail-oriented, has excellent communication skills, and works well under pressure in a team-oriented setting. If you have a positive attitude and a desire to bring excellence to every shift, we invite you to apply and become part of our enthusiastic and dedicated team. This role offers a dynamic and vibrant work environment, where every day presents the opportunity to connect with great people and make a lasting impression.
Job Requirements
- Knowledge of different types of alcoholic and non-alcoholic beverages including cocktails beers wines and spirits
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and accuracy in preparing and serving beverages
- Ability to work well in a team and collaborate with other staff members
- Flexibility to work evenings weekends and holidays
- Must be at least 21 years old
Job Qualifications
- Knowledge of different types of alcoholic and non-alcoholic beverages including cocktails beers wines and spirits
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and accuracy in preparing and serving beverages
- Ability to work well in a team and collaborate with other staff members
- Flexibility to work evenings weekends and holidays
- Must be at least 21 years old
Job Duties
- Prepare and serve a diverse range of alcoholic and non-alcoholic beverages including cocktails beers wines and specialty drinks in accordance with established recipes and standards
- Provide exceptional customer service by greeting guests taking orders and making recommendations based on their preferences
- Maintain a clean and organized bar area including stocking and replenishing supplies glassware and garnishes
- Engage with guests in a friendly and professional manner creating a welcoming and enjoyable atmosphere
- Ensure responsible alcohol service by verifying the age and identification of guests and refusing service to intoxicated individuals
- Collaborate with the kitchen staff to coordinate food and beverage orders ensuring timely and accurate delivery to guests
- Process guest payments accurately and efficiently handling cash transactions and operating the point-of-sale system
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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