Bartender

Goode Co. is a renowned hospitality group known for its commitment to quality, authentic Texan cuisine, and exceptional guest experiences. Established with a deep respect for tradition and a modern approach to dining and beverage service, Goode Co. has carved a strong reputation in the restaurant industry. With multiple locations serving signature dishes and craft beverages, Goode Co. offers a unique and welcoming atmosphere that celebrates both hospitality and local culture. The company prides itself on fostering an environment where guests feel valued and staff members are encouraged to develop their skills in a dynamic setting. As an Equal Opportunity Employer, Goode Co. promotes diversity and inclusion, ensuring a respectful workplace free from discrimination based on race, color, religion, gender, national origin, disability, veteran status, or any other protected category under federal, state, or local laws.

The Bartender role at Goode Co. is a pivotal position that requires a passionate, high-energy individual who excels at mixing craft cocktails and delivering impeccable guest service. This position is ideal for those who thrive under the pressures of a fast-paced, high-volume bar environment and possess a strong desire to create memorable experiences through conscientious drink preparation and engaging interactions. In this role, the bartender is entrusted with the responsibility of preparing a wide range of beverages with precise attention to detail and consistency, managing inventory and bar setup, and maintaining cleanliness to the highest standards. Goode Co. emphasizes a balance between speed and quality, where efficiency does not sacrifice the excellent taste and presentation expected by returning customers.

Beyond mixology, the bartender serves as a brand ambassador, building rapport with guests to ensure a warm, inviting atmosphere that encourages repeat visits. Proficiency in operating POS systems and handling cash and credit transactions accurately is necessary, as is adherence to all applicable alcohol laws and company policies. The role requires anticipation of guest needs and the ability to foster relationships with regular patrons, contributing to the bar's friendly and professional vibe.

Ideal candidates bring to the table at least two years of experience in high-volume bartending, solid knowledge of cocktails, spirits, beer, and wine, and a commitment to responsible beverage service backed by TABC certification. Strong communication skills and a professional demeanor are essential, as is the flexibility to work nights, weekends, and holidays. Goode Co. supports its employees through competitive base pay plus tips, weekly pay schedules, food discounts, and access to medical and wellness benefits. This position offers an exciting opportunity to grow within an established and respected company where skill, dedication, and personality are recognized and rewarded.