Bartender

Anthony's is a distinguished family-owned group of restaurants with 26 locations spanning across the Pacific Northwest, including Washington, Idaho, and Oregon. For over five decades, this company has established a strong reputation by curating exceptional dining experiences centered around fresh, locally sourced seafood and in-season ingredients. Their unique business model includes operating their own wholesale company, allowing them to directly source from trusted local fishermen, ranchers, and partners. This ensures the highest quality and freshest ingredients are delivered daily to their kitchens, setting Anthony's apart in the competitive restaurant industry. Beyond offering memorable culinary experiences, Anthony's is also recognized as an outstanding employer, fostering a welcoming and supportive workplace for its staff. The company is committed to competitive pay, consistent scheduling, and numerous opportunities for employees to grow within the organization. Anthony's deeply values individuals who share a passion for food, community, and genuine hospitality, and encourages both newcomers and seasoned professionals in the hospitality sector to join their team. Being part of Anthony's means becoming a part of a company that cares not only about the quality of its food but also about the professional development and well-being of its people. The company embraces diversity and inclusion, striving to create an environment where all team members can thrive and build meaningful careers.

The Bartender position at Anthony's is a vital role responsible for enhancing the guest experience through the expert preparation and serving of a diverse range of beverages. This fast-paced role demands a combination of technical skill and interpersonal excellence to maintain a clean, organized bar that adheres to safety and hygiene standards. Bartenders must engage warmly and professionally with guests, efficiently managing their needs while maintaining a welcoming atmosphere that reflects Anthony's commitment to quality service and hospitality. In addition to beverage preparation, the role includes managing inventory, conducting accurate cash handling, and collaborating closely with front-of-house and back-of-house staff to ensure seamless operation. This position provides an excellent opportunity for individuals passionate about fine dining and beverage service to contribute to the esteemed reputation of Anthony's restaurants. Beyond the essential duties, the company offers a comprehensive benefits package which includes medical, dental, and vision insurance options for eligible employees, a 401k retirement plan with company matching, paid sick leave, scholarship opportunities, meal discounts, and wellness support through an Employee Assistance Program and LifeWorks Wellness App. The Bartender role requires the ability to maintain physical stamina, professional appearance, and strong guest service skills, aligning with Anthony's high standards for hospitality and guest satisfaction. This is a tipped, full-time position with a minimum age requirement of 21 years, offering a rewarding career path for those who embrace the dynamic and engaging environment of restaurant service.