Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Fun environment and team culture
Career growth opportunities
Paid training
Safety and sanitation standards
Employee Discounts
flexible schedule

Job Description

The Brass Tap is a premier craft beer chain known for offering an exceptional selection of craft beers alongside chef-inspired food that truly raises the bar on traditional bar fare. Established as a vibrant and dynamic environment, The Brass Tap prides itself not only on its award-winning beer lineup but also on the passionate and dedicated team members who drive its continued success. The brand thrives on creating a welcoming and fun atmosphere where guests feel valued and keep returning for the unique experience offered. Each location operates independently as franchise units, granting management the autonomy to tailor services to their specific communities while adhering to The Brass Tap's high standards of quality and service.

This job opportunity is for a bartender position at The Brass Tap, ideal for individuals who love working in a fast-paced, guest-oriented environment. Working at The Brass Tap means being part of a culture that values positivity, teamwork, and excellent customer service. Bartenders play a crucial role in delivering outstanding guest experiences by expertly greeting guests, taking orders, and pouring a wide range of craft beers and cocktails. The role requires a high level of knowledge about different beers and menu items to recommend options confidently and enhance the guest's dining and drinking experience.

The position is open for both full-time and part-time employment, offering flexible schedules to accommodate different lifestyles and commitments. This makes it an attractive option for those seeking to grow their careers in the hospitality industry while enjoying benefits such as paid training, career growth opportunities, employee discounts, and a supportive team culture. Bartenders at The Brass Tap also maintain rigorous safety and sanitation standards, ensuring a clean and organized work environment that meets health guidelines. Through continuous learning and experience, team members develop skills that contribute to both personal and professional growth.

Working at The Brass Tap is more than just a job; it is an opportunity to be part of a thriving community of craft beer lovers and hospitality professionals committed to delivering top-tier service. The role demands a balance of physical stamina, customer service expertise, and technical skills including POS operation and beverage preparation. With a strong emphasis on teamwork and positive attitudes, The Brass Tap fosters an engaging environment where employees can thrive and help shape a memorable experience for every guest. Applicants with bartending experience, a passion for craft beer, and a dedication to outstanding service are encouraged to apply and join this growing brand.

Job Requirements

  • Minimum age 21 or older, based on applicable state and local requirements
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds
  • Must have bartending experience

Job Qualifications

  • Bartending experience required
  • Knowledge of craft beers and beverage preparation
  • Strong customer service skills
  • Ability to operate POS systems
  • Effective communication and teamwork abilities
  • Ability to stay organized and maintain cleanliness
  • Willingness to work weekends and holidays

Job Duties

  • Greet and welcome guests to The Brass Tap
  • Follow The Brass Tap steps of service for taking and serving orders
  • Be beer and menu knowledgeable to suggest beers and describe menu items
  • Prepare beer, wine, and cocktails to recipe procedures
  • Present guest check and take payment
  • Follow safety and sanitation procedures
  • Keep bar station and service areas clean and organized
  • Complete duties without constant supervision

Job Criteria

Experience

Mid Level (3-7 years)


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