Bartender

Mount Vernon, NY, USA|

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Exact $13.75

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Career growth opportunities

full benefits

Job Description

SSP America is a leading operator of food and beverage outlets in travel locations across the United States, known for delivering exceptional dining experiences in fast-paced environments such as airports, train stations, and other transportation hubs. Specializing in providing a wide variety of food and beverage services, SSP America is committed to quality, innovation, and outstanding customer service. As part of a global group, the company benefits from industry expertise and a diverse portfolio of brands, which allows it to offer unique career opportunities and ongoing professional development for its employees. The company embraces diversity and inclusion in its hiring practices and fosters a supportive workplace culture where employees can thrive and grow.

The role of Bartender at SSP America offers an exciting opportunity to work in a dynamic, fast-paced environment where customer interaction and cocktail craftsmanship are essential. This full-time position pays $13.75 per hour plus tips and includes full benefits alongside opportunities for career growth. Bartenders at SSP America take pride in creating hand-crafted beverages while engaging warmly with guests, ensuring a memorable experience every time. This role requires knowledge of current trends in alcoholic beverages, precise preparation and presentation skills, and the ability to serve efficiently without compromising quality or customer service standards. Bartenders are expected to greet guests enthusiastically, follow recipes and portion controls meticulously, and manage point-of-sale transactions with accuracy.

Working at SSP America as a Bartender also involves maintaining the bar's cleanliness and stock, responsibly handling garnishes and perishables, and adhering strictly to legal regulations concerning the service of alcohol. Maintaining compliance with all state, federal, and corporate laws regarding the service of alcoholic beverages to minors and intoxicated guests is paramount. Bartenders will also be responsible for completing general cleaning duties as assigned and supporting the overall smooth operation of the bar area. This position is ideal for individuals who thrive in busy environments, have excellent communication skills, and a passion for delivering exceptional service and quality drinks. SSP America values team members who are dependable, detail-oriented, and able to adapt quickly to changing conditions and customer needs in a fast-paced setting. The company’s commitment to equal opportunity employment ensures a fair and supportive work environment for all employees. Candidates should be prepared to undergo a hiring assessment process, including Traitify, as part of the selection procedure, reflecting the company’s modern approach to recruitment and emphasis on finding the best fit for both the team and the individual.

Job Requirements

One year bartending experience
certification by state, federal, or local required training program
basic knowledge of food and beverage preparation and service of alcoholic beverages
verbal and written English language
ability to read, speak, and understand English
basic mathematical skills
food handlers permit
alcoholic beverage servers permit
brand certification

Job Qualifications

One year bartending experience required, including certification by state, federal, or local required training program
basic knowledge of food and beverage preparation and service of alcoholic beverages
verbal and written English language proficiency
ability to read, speak, and understand the English language in order to communicate with guests and take orders
basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements
food handlers and alcoholic beverage servers permit as required by law
brand certification as required
ability to remember, recite, and promote the variety of menu items

Job Duties

Greet guests in a timely, courteous, and friendly manner
use recipes and practice portion control to mix, garnish, and present drinks
input orders into register at the point of sale and create a check for each guest
receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
maintain proper and adequate set-up of the bar at all times
responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
adhere to all state, federal, and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
other duties as assigned