Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid sick leave
Paid Time Off
Holiday pay
employee discount
flexible schedule
Free Meals
Job Description
Ella Dining Room and Bar is part of Sacramento's leading restaurant group, Selland Hospitality Group, renowned for its commitment to gracious hospitality, culinary excellence, and genuine teamwork. This prestigious restaurant offers an inviting atmosphere where employees are not only valued but also given ample opportunities to grow and build lasting careers. Selland Hospitality Group takes pride in creating a work environment centered on persistent improvement, where each team member contributes meaningfully and takes pride in their role. Recognized for its dedication to quality and superior guest experiences, Ella Dining Room and Bar is a place where passion for hospitality meets professional development in a dynamic and supportive setting.
The Bartender position at Ella Dining Room and Bar is a vital role that blends social interaction with technical skill in a fast-paced fine dining environment. Emphasizing cocktail crafting, guest engagement, and product knowledge, this role serves as a cornerstone for delivering memorable experiences. Bartenders at Ella Dining Room and Bar are expected to demonstrate a high level of motivation, multitasking ability, and hospitality. The role encompasses more than making drinks; it includes taking orders, serving food, maintaining cleanliness, managing the cash register, stocking inventory, and receiving deliveries. Through this variety, bartenders contribute to the seamless operation of the restaurant and uphold the establishment’s standards.
This role demands professionals who can thrive under pressure and adapt quickly to a high-volume environment without compromising attention to detail or guest satisfaction. Adeptness in spirits, wine knowledge, and finesse in customer service ensure the bartender can engage guests with enthusiasm and expertise. An essential aspect is possessing a valid Responsible Beverage Server certification. At Ella Dining Room and Bar, the team’s core values—hospitality, excellence, teamwork, impact, and pride—shape not just guest interactions but also the working environment. With competitive pay starting at $16.90 per hour plus great tips, free meals during shifts, employee discounts at all Selland Family Restaurants, and flexible scheduling, the position offers substantial benefits.
The company supports its employees with medical, dental, and vision benefits available to both part-time and full-time team members, paid sick leave, paid time off, holiday pay, and comprehensive wellness offerings including mental health resources. Additionally, employees have access to continued education reimbursements for certifications such as WSET, Court of Masters, and pastry certifications, fostering professional growth within the organization. Ella Dining Room and Bar believes in recognizing and celebrating employees’ milestones with promotions, anniversaries, and birthdays, reinforcing a culture that values individual contributions and promotes from within. This environment not only motivates staff but also ensures their personal and professional development is prioritized, making Ella Dining Room and Bar an exceptional place to build a bartending career.
The Bartender position at Ella Dining Room and Bar is a vital role that blends social interaction with technical skill in a fast-paced fine dining environment. Emphasizing cocktail crafting, guest engagement, and product knowledge, this role serves as a cornerstone for delivering memorable experiences. Bartenders at Ella Dining Room and Bar are expected to demonstrate a high level of motivation, multitasking ability, and hospitality. The role encompasses more than making drinks; it includes taking orders, serving food, maintaining cleanliness, managing the cash register, stocking inventory, and receiving deliveries. Through this variety, bartenders contribute to the seamless operation of the restaurant and uphold the establishment’s standards.
This role demands professionals who can thrive under pressure and adapt quickly to a high-volume environment without compromising attention to detail or guest satisfaction. Adeptness in spirits, wine knowledge, and finesse in customer service ensure the bartender can engage guests with enthusiasm and expertise. An essential aspect is possessing a valid Responsible Beverage Server certification. At Ella Dining Room and Bar, the team’s core values—hospitality, excellence, teamwork, impact, and pride—shape not just guest interactions but also the working environment. With competitive pay starting at $16.90 per hour plus great tips, free meals during shifts, employee discounts at all Selland Family Restaurants, and flexible scheduling, the position offers substantial benefits.
The company supports its employees with medical, dental, and vision benefits available to both part-time and full-time team members, paid sick leave, paid time off, holiday pay, and comprehensive wellness offerings including mental health resources. Additionally, employees have access to continued education reimbursements for certifications such as WSET, Court of Masters, and pastry certifications, fostering professional growth within the organization. Ella Dining Room and Bar believes in recognizing and celebrating employees’ milestones with promotions, anniversaries, and birthdays, reinforcing a culture that values individual contributions and promotes from within. This environment not only motivates staff but also ensures their personal and professional development is prioritized, making Ella Dining Room and Bar an exceptional place to build a bartending career.
Job Requirements
- Minimum 3 years previous bartending experience in fine dining restaurants
- must be 21 years of age or older
- attention to detail
- spirits and wine knowledge
- adaptability in high volume, fast-paced environments
- ability to follow instructions
- passion for hospitality
- valid Responsible Beverage Server certification
- able to work various hours and days as business dictates
Job Qualifications
- Minimum 3 years bartending experience in fine dining restaurants
- spirits and wine knowledge
- valid Responsible Beverage Server certification
- passion for hospitality
- ability to follow instructions
- adaptability in high-volume, fast-paced environments
- attention to detail
Job Duties
- Make cocktails
- take orders
- deliver food
- clean bar and work areas
- cashier duties
- receive and stock product
- interact positively with guests
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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