Bartender

HHM Hotels is a reputable hospitality company known for its commitment to excellence and creating memorable guest experiences. As a part of the hospitality industry, HHM Hotels operates a range of accommodations and services designed to provide comfort, quality, and exceptional customer service. The company prides itself on fostering a work environment built on core values such as People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. These guiding principles ensure that employees are empowered to deliver top-tier service and grow within the organization. HHM Hotels embraces diversity and equal opportunity employment, maintaining policies that prohibit discrimination based on race, color, gender, sexual orientation, disability, and several other protected classifications, making it a welcoming place for all employees. Employment opportunities at HHM Hotels offer competitive wages for both full-time and part-time roles along with comprehensive benefits that promote employee well-being and professional development.

The role of Bartender at HHM Hotels is a vital part of the Food & Beverage team, focused on delivering high-quality beverage service with a friendly and courteous approach. Bartenders serve beverages and food efficiently and with a strong customer service orientation, aiming to achieve a high level of guest satisfaction. This position involves maintaining clean and organized bar areas, garnishing drinks with fresh fruit, verifying customer identification in compliance with legal age restrictions, and managing beverage orders from preparation to payment processing. Bartenders also contribute to sustaining inventory levels, following sustainability practices aligned with the company's EarthView program, and upholding safety standards by using protective equipment and adhering to OSHA guidelines. Additional responsibilities include managing intoxicated guests sensitively while ensuring overall guest satisfaction and performing other duties as assigned by management. This role offers a clear career growth path that can lead from Bartender to positions such as Beverage Manager, Restaurant Supervisor, Restaurant Manager, and ultimately Food & Beverage Manager. HHM Hotels emphasizes a culture of growth, learning, and continuous improvement, providing new hires with opportunities for training, certifications, and professional development to enhance their skills and advance within the company.