Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $45.00 - $50.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401K Matching
flexible spending accounts
Paid Time Off
Sick Time
Discounted meals
Life insurance
Employee Fitness Activities

Job Description

Rooted Hospitality Group (RHG) is an esteemed hospitality company dedicated to creating brighter and more enriching experiences by bringing genuine hospitality, exceptional products, and servant leadership to every interaction. RHG stands out in the hospitality industry by emphasizing authenticity and integrity, striving to foster meaningful connections between guests and team members alike. The company has built a reputation for nurturing talent and encouraging growth, welcoming individuals who share their passion for excellence, creativity, and service. Rooted Hospitality Group operates across multiple venues and has established a culture focused on personal and professional development, making it an ideal place for those seeking a dynamic and fulfilling career in hospitality.

The role of Bartender at RHG is both exciting and rewarding, perfectly suited for someone who is passionate about hospitality and connecting with people. This position requires more than just the ability to mix drinks — it involves creating memorable guest experiences through attentive service and expert knowledge of beverages. A bartender at RHG plays a crucial role in shaping the atmosphere by bringing energy, warmth, and professionalism to the bar area. The role is designed for a personable individual who thrives in fast-paced environments and enjoys facilitating moments of joy through their craft. Bartenders are entrusted with responsibilities ranging from preparing and serving a variety of cocktails and beverages to maintaining cleanliness and organization behind the bar. They engage guests with genuine hospitality, assisting them in navigating the menu and recommending drinks that enhance their dining experience. Additionally, bartenders work closely with the team to ensure smooth operations of service before, during, and after shifts.

This position at RHG offers a unique opportunity to grow within a company that prioritizes career development and supports its employees with comprehensive benefits. RHG values integrity and reliability, and as such, seeks candidates who exhibit a proactive attitude, strong multitasking abilities, and a commitment to hospitality excellence. Physical endurance and the capability to handle the demands of the role, such as standing for long periods and lifting up to 25 pounds, are essential. With a focus on both guest satisfaction and team collaboration, the bartender role at RHG is ideal for enthusiastic individuals looking to leave a lasting impression on guests while advancing their career in the thriving hospitality industry.

Job Requirements

  • Ability to lift up to 25 lbs (12 kg) and perform physical tasks like bending, stooping, standing, and stirring
  • Must be at least 18 years old if required by law
  • Previous bartending or hospitality experience preferred
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong communication skills

Job Qualifications

  • A naturally warm and welcoming personality
  • Strong multitasking skills with an ability to thrive in a fast-paced, high-energy environment
  • A proactive, positive attitude and commitment to excellence in every task
  • Reliability, good judgment, and a strong sense of integrity
  • A passion for the food and hospitality industry, along with a drive to grow and succeed within it

Job Duties

  • Mix, garnish, and serve both alcoholic and non-alcoholic beverages with precision, following company recipes and standards
  • Assist guests in navigating the menu, making recommendations, and creating a memorable dining experience through engaging hospitality and thorough menu knowledge
  • Keep the bar fully stocked, clean, and organized while delivering attentive, friendly service
  • Ensure responsible alcohol service in compliance with company policies and local laws
  • Complete opening and closing duties, supporting the restaurant's seamless flow of service

Job Criteria

Experience

Entry Level (1-2 years)


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