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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Career development opportunities

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its wings, mouthwatering sauces, and vibrant community atmosphere. Established in 1982, Buffalo Wild Wings has grown into a popular destination for sports fans and food lovers alike. The company prides itself on creating an inclusive and lively environment where friends can gather to enjoy great food, terrific drinks, and unforgettable experiences. With a strong emphasis on guest satisfaction and team spirit, Buffalo Wild Wings continues to expand its presence across the United States and internationally, offering career opportunities in various restaurant roles. The brand's... Show More

Job Requirements

  • Minimum of 1 year in a bartender position within the restaurant business
  • Must possess alcohol dispensing certification
  • Basic knowledge of beer, wine and spirits and standard drink recipes
  • Ability to stand and exert fast-paced mobility for periods of up to 4 hours
  • Excellent verbal communication and listening skills
  • Must be a self starter who is energetic and flexible
  • Ability to maintain calm and tactful demeanor when dealing with difficult situations
  • Capacity to multitask effectively
  • Strong teamwork and interpersonal skills

Job Qualifications

  • Guest service mentality
  • Strong verbal communication and listening skills
  • Self starter who is energetic and flexible
  • Maintains a calm, tactful demeanor when dealing with difficult situations
  • Prioritizes responsibilities and achieves results through multi tasking
  • Forms strong working relationships within team
  • Identifies additional tasks to be completed and willingly assists others
  • Follows direction with focused attention
  • Basic knowledge of beer, wine and spirits and standard drink recipes
  • Must possess alcohol dispensing certification
  • Minimum of 1 year of bartending experience within the restaurant business

Job Duties

  • Inspire legendary experiences between friends for our guests by creating an atmosphere of happiness and a sense of community
  • Uses up-selling techniques with every guest to enhance experience
  • Builds positive, professional relationships with guests
  • Brings unruly guest behavior to the attention of the manager
  • Promotes excellence, cooperation and teamwork within the company
  • Supports and assists team members
  • Sets-up, maintains and operates the bar
  • Adheres to standardized recipes and department rules and procedures
  • Prepares garnishes to ensure freshness and quality
  • Takes drink and food orders and accurately inputs into register system
  • Ensures the correct drinks and food ordered are delivered to the table/guest
  • Collects payment and makes correct change
  • Follows opening, closing and cleaning checklists on a daily basis
  • Maintains displays of liquor and glasses on a daily basis
  • Checks Guest identification to ensure they meet minimum 40 year age requirements for consumption of alcoholic beverages
  • Follows guidelines of responsible alcohol service
  • Ensures PCI credit card compliance
  • Unloads trucks, pallets, and cases of food and beverage and puts in assigned locations
  • Other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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