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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $26.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid Time Off
Tips
Bar training program
creative work environment
Professional growth opportunities

Job Description

Via 313 is a dynamic and rapidly growing restaurant specializing in authentic Detroit-style pizza, headquartered in a hardworking, blue-collar community that shaped the founders' entrepreneurial spirit. The company prides itself on delivering top-quality pizza inspired by legendary Detroit establishments such as Cloverleaf, Buddy's, Loui's, and Niki's. Beyond crafting excellent food, Via 313 fosters a unique, creative culture that encourages innovation, continuous learning, and professional growth for all team members. This commitment to development and an enjoyable workplace environment distinguishes Via 313 as a preferred employer in the culinary and hospitality industry. With its rapidly expanding presence, Via 313 offers vibrant... Show More

Job Requirements

  • Be at least 21 years of age
  • Must have valid Food Handlers Permit
  • Must have valid TIPS Certification
  • Minimum 2 years bartending experience in a restaurant setting
  • At least 1 year of craft cocktail experience
  • Knowledgeable about beer, wine, and cocktails
  • Upbeat personality
  • Responsible and reliable multitasker

Job Qualifications

  • Be at least 21 years of age
  • Hold a valid Food Handlers Permit
  • Possess valid TIPS Certification
  • Have at least 2 years of restaurant bartending experience
  • Have at least 1 year of craft cocktail experience
  • Knowledge of beer, wine, and cocktails
  • Exhibit an upbeat personality
  • Demonstrate responsibility and reliability
  • Ability to multitask effectively

Job Duties

  • Serve alcoholic and nonalcoholic beverages with confidence and creativity
  • Keep the bar stocked with necessary supplies
  • Engage customers with an upbeat and friendly personality
  • Maintain cleanliness and organization of the bar area
  • Provide exceptional guest service and foster enjoyable experiences
  • Handle multiple tasks efficiently and responsibly
  • Assist in inventory management and restocking

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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