Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.50 - $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
Employee assistance program
Travel Discounts
Commuter Benefits
Wellness Program
Educational opportunities
Professional Development
Referral Bonus Program
Job Description
HHM Hotels is a distinguished hospitality company known for delivering exceptional guest experiences across its portfolio of hotels. Renowned for its commitment to service excellence, the company values a culture that emphasizes "People Are Our Capability," "Hearts That Serve," "Only Excellence," "Stay Nimble," and "Own It." As a leading hospitality group, HHM Hotels offers both full-time and part-time employment opportunities with competitive wages and comprehensive benefits designed to support employee well-being and professional growth.
The role available is that of a Beverage Server, a key position within the food and beverage department responsible for serving beverages and/or food to guests in a friendly, courteous, and timely manner. The hourly wage for this position ranges from $15.50 to $16.50, reflecting the company’s commitment to rewarding quality service. This role is integral to ensuring a high level of guest satisfaction by maintaining cleanliness and organization within the bar area, preparing and serving drink and food orders efficiently, and adhering to all safety and regulatory standards.
As a Beverage Server at HHM Hotels, you will have the opportunity to advance your career through a defined growth path starting from Beverage Manager or Restaurant Supervisor to potentially Food and Beverage Manager positions. This indicates the company’s investment in nurturing and developing its employees for leadership roles. Your responsibilities will include verifying customers’ ages for alcoholic beverage purchases, managing intoxicated guests according to established guidelines, completing beverage inventory and requisitions, and contributing to sustainable practices in line with HHM Hotels’ EarthView program.
Working in a dynamic environment that often requires standing for extended periods, handling various physical tasks, and adapting to varied work shifts including weekends and holidays, this role demands a proactive and customer-focused individual. The company fosters a work context that values safety, evident through the mandate to wear protective equipment and follow OSHA standards. Moreover, the emphasis on guest satisfaction scores shows an organizational commitment to continuous improvement and excellence.
HHM Hotels also provides its employees with an attractive suite of benefits including medical, dental, and vision health insurance, paid time off, 401k company match, daily pay options, free basic life insurance, 24/7 access to confidential health resources, travel discounts, commuter transit and parking benefits, employee assistance and wellness programs, educational opportunities, professional development, and referral bonuses. These comprehensive perks reflect the company's dedication to supporting the holistic needs of its team members.
Overall, joining HHM Hotels as a Beverage Server offers a rewarding career path within a reputable hospitality company that prioritizes employee growth, guest satisfaction, and a safe, engaging work environment.
The role available is that of a Beverage Server, a key position within the food and beverage department responsible for serving beverages and/or food to guests in a friendly, courteous, and timely manner. The hourly wage for this position ranges from $15.50 to $16.50, reflecting the company’s commitment to rewarding quality service. This role is integral to ensuring a high level of guest satisfaction by maintaining cleanliness and organization within the bar area, preparing and serving drink and food orders efficiently, and adhering to all safety and regulatory standards.
As a Beverage Server at HHM Hotels, you will have the opportunity to advance your career through a defined growth path starting from Beverage Manager or Restaurant Supervisor to potentially Food and Beverage Manager positions. This indicates the company’s investment in nurturing and developing its employees for leadership roles. Your responsibilities will include verifying customers’ ages for alcoholic beverage purchases, managing intoxicated guests according to established guidelines, completing beverage inventory and requisitions, and contributing to sustainable practices in line with HHM Hotels’ EarthView program.
Working in a dynamic environment that often requires standing for extended periods, handling various physical tasks, and adapting to varied work shifts including weekends and holidays, this role demands a proactive and customer-focused individual. The company fosters a work context that values safety, evident through the mandate to wear protective equipment and follow OSHA standards. Moreover, the emphasis on guest satisfaction scores shows an organizational commitment to continuous improvement and excellence.
HHM Hotels also provides its employees with an attractive suite of benefits including medical, dental, and vision health insurance, paid time off, 401k company match, daily pay options, free basic life insurance, 24/7 access to confidential health resources, travel discounts, commuter transit and parking benefits, employee assistance and wellness programs, educational opportunities, professional development, and referral bonuses. These comprehensive perks reflect the company's dedication to supporting the holistic needs of its team members.
Overall, joining HHM Hotels as a Beverage Server offers a rewarding career path within a reputable hospitality company that prioritizes employee growth, guest satisfaction, and a safe, engaging work environment.
Job Requirements
- High school diploma preferred
- Previous bartending/mixologist experience required or equivalent training
- TIPS certified a plus
- Food Sanitation certificate a plus, required within 90 days of employment
Job Qualifications
- High school diploma preferred
- Previous bartending/mixologist experience required or equivalent training
- TIPS certified a plus
- Food Sanitation certificate a plus, required within 90 days of employment
Job Duties
- Maintain clean and organize bar areas
- Slice and pit fruit for garnishing drinks
- Check identification of customers to verify age requirements for purchase of alcohol
- Prepare and serve drink and/or food orders
- Take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas
- Issue guest check and complete payment process
- Follow standards for identifying and managing intoxicated guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

