Bartender

HAP Alaska Yukon operates within the travel and hospitality sector, specializing in delivering exceptional passenger experiences on scenic rail journeys. The company focuses on providing a memorable service environment staffed by professionals dedicated to upholding the highest standards of hospitality. As an established leader in rail services, HAP Alaska Yukon offers guests a unique opportunity to explore breathtaking landscapes aboard double-decker glass-dome rail cars, combining comfort, elegance, and entertainment. This prestigious setting requires team members who are not only skilled in their roles but also enthusiastic about creating unparalleled customer experiences through attentive service and a warm, welcoming attitude.

The role of Bartender at HAP Alaska Yukon is a full-time, seasonal position within the Food and Beverage department, emphasizing the importance of delivering consistent service excellence while maintaining integrity, teamwork, and innovation throughout its operations. Situated on the train, bartenders hold a unique position that goes beyond preparing cocktails—they play a critical role in enhancing the overall guest experience by offering hospitality that is both personal and professional. Bartenders are responsible for crafting a variety of beverages, primarily focusing on cocktails, while simultaneously providing helpful information to guests and assisting with their food and beverage needs. This role is pivotal in ensuring that every guest’s journey is enjoyable and seamless, contributing significantly to the company’s reputation for outstanding rail service.

Bartenders must be capable of multitasking within a fast-paced environment, managing orders through a point of sales system, and handling guest payments efficiently. They are expected to collaborate closely with team members, including the Dome partner, to provide informative narration and address retail inquiries, thereby enhancing the guest experience further. The role fosters an environment of continuous learning and professional growth, supporting employees in becoming experts not only in beverage service but also in exceptional customer engagement. With an emphasis on safety, bartenders must hold or be eligible to obtain necessary certifications such as the Alaska Food Handler’s Card and alcohol safety certification, ensuring compliance with state regulations and company policies.

Employment with HAP Alaska Yukon offers more than just a job; it presents an enriching experience filled with travel opportunities, rewards, and a supportive community focused on professional development. The company’s dedication to equal opportunity employment ensures a diverse workplace, welcoming applicants from all backgrounds to contribute to its inclusive culture. Compensation for this seasonal position aligns with industry standards and seasonal contracts, providing a competitive package designed to attract passionate professionals eager to deliver exceptional guest service during the busy travel season.