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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $9.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
Retirement Plan
Anniversary pay
Discounted meals

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been passionately serving seafood for over fifty years. Rooted in a vision to provide a unique connection to seafood and coastal flavors, Red Lobster has grown to operate more than 500 restaurants nationwide. The company prides itself not only on the quality of its menu but also on fostering a welcoming environment where new friends become familiar faces. Red Lobster is deeply embedded in the communities it serves, making every dining experience memorable and special for guests. This well-established brand offers a vibrant and dynamic workplace where employees become part... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Prior bartending or serving experience preferred
  • Basic knowledge of mixing, garnishes, and glassware usage
  • Good customer service and communication skills
  • Ability to handle POS systems
  • Team player with a positive attitude
  • High school diploma or equivalent preferred

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

No experience required


Job Location

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