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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.25 - $19.50
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Shift Differentials
team events
Job Description
Our establishment is a distinguished fine-dining restaurant renowned for delivering an exceptional culinary experience and impeccable service to its guests. We pride ourselves on creating a warm and inviting atmosphere where authenticity and professionalism are key. As leaders in the upscale dining industry, we emphasize quality, attention to detail, and a commitment to continuous improvement. Our team is built on shared values including genuine hospitality, positive communication, and a dedication to guest satisfaction. We foster a collaborative environment where every team member is valued and encouraged to contribute to an outstanding guest journey.
The Bartender position is a pivota... Show More
The Bartender position is a pivota... Show More
Job Requirements
- Minimum 2 years of bartending experience
- excellent verbal communication skills
- ability to stand and walk throughout shift
- ability to lift and carry up to 50 lbs
- current TIPS/TAMS certification
- availability for evening, late-night, weekend, and holiday shifts
- ability to maintain professional demeanor in fast-paced environment
Job Qualifications
- Bachelor’s degree preferred
- minimum 2 years of bartending experience in fine-dining or upscale casual dining required
- excellent verbal communication and guest engagement skills
- strong knowledge of classic cocktails, spirits, wine, and beer
- professional appearance, demeanor, and attention to detail
- proven ability to provide elevated guest service in a fast-paced environment
Job Duties
- Embody the company’s core values through authentic hospitality, positive communication, and consistent professionalism with guests and teammates
- provide friendly, upbeat, and attentive service to every guest in your section and at the bar
- ensure that every guest enjoys an exceptional and consistent overall experience
- demonstrate expert knowledge of all food and beverage offerings, making thoughtful recommendations to enhance the guest experience
- set up, maintain, and break down a clean, organized, and fully stocked bar by completing all opening, running, and closing sidework
- prepare cocktails according to established recipes, ensuring accuracy in measurements, glassware, ice, and garnishes
- maintain product quality standards and uphold consistency in every drink served
- support team members by serving as a resource on beverage knowledge and service standards
- protect guests and the establishment by strictly adhering to sanitation, safety, and alcohol control policies
- foster a spirit of teamwork by assisting colleagues proactively and maintaining positive communication throughout service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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