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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development

Job Description

Buffalo Wild Wings is a leading sports bar and restaurant franchise known for its vibrant atmosphere, extensive menu, and wide selection of beverages, including a variety of beers, wines, and spirits. The company prides itself on delivering exceptional guest experiences by blending great food, drinks, and entertainment in a lively social setting. With a focus on creating memorable moments for guests, Buffalo Wild Wings fosters a team-oriented environment that promotes excellence, cooperation, and professional growth among its employees. Renowned for its legendary wings and spirited atmosphere, Buffalo Wild Wings continues to expand its presence, offering opportunities for individuals passionate about... Show More

Job Requirements

  • Must possess alcohol dispensing certification
  • minimum of 1 year of experience in a bartender position within the restaurant business
  • must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length
  • must be at least 40 years old to serve alcoholic beverages
  • must comply with responsible alcohol service guidelines
  • ability to lift items up to 25 pounds
  • ability to operate a register system
  • must follow opening, closing and cleaning checklists
  • ability to work effectively in a team environment
  • strong communication skills
  • must handle difficult guest behavior tactfully and professionally

Job Qualifications

  • Guest service mentality
  • strong verbal communication and listening skills
  • self starter who is energetic and flexible
  • maintains a calm, tactful demeanor when dealing with difficult situations
  • prioritizes responsibilities and achieves results through multitasking
  • forms strong working relationships within team
  • identifies additional tasks to be completed and willingly assists others
  • follows direction with focused attention
  • basic knowledge of beer, wine and spirits and standard drink recipes required
  • must possess alcohol dispensing certification
  • minimum of 1 year of experience in a bartender position within the restaurant business

Job Duties

  • Inspire legendary experiences between friends for our guests by creating an atmosphere of happiness and a sense of community
  • uses up-selling techniques with every guest to enhance experience
  • builds positive, professional relationships with guests
  • brings unruly guest behavior to the attention of the manager
  • promotes excellence, cooperation and teamwork within the company
  • supports and assists team members
  • sets-up, maintains and operates the bar
  • adheres to standardized recipes and department rules and procedures
  • prepares garnishes to ensure freshness and quality
  • takes drink and food orders and accurately inputs into register system
  • ensures the correct drinks and food ordered are delivered to the table/guest
  • collects payment and makes correct change
  • follows opening, closing and cleaning checklists on a daily basis
  • maintains displays of liquor and glasses on a daily basis
  • checks guest identification to ensure they meet minimum 40 year age requirements for consumption of alcoholic beverages
  • follows guidelines of responsible alcohol service
  • ensures PCI credit card compliance
  • unloads trucks, pallets, and cases of food and beverage and puts in assigned locations
  • other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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