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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.75 - $16.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Job Description
ITL Group is a distinguished hospitality company known for its dedication to chef-driven culinary concepts, well-curated beverage programs, and fostering genuine connections with guests. Rooted in the vibrant community of Town at Trilith and operating near the creative hub of Trilith Studios, ITL Group combines culinary excellence with polished and welcoming service. This company embraces values such as professionalism, accountability, inclusion, and continuous improvement in all aspects of its operations. Its restaurants stand out by delivering memorable dining experiences that seamlessly blend high-quality food with thoughtful beverage offerings and attentive service tailored to every guest’s needs.
The Bartende... Show More
The Bartende... Show More
Job Requirements
- Beverage program experience required
- Alcohol awareness certification required
- Ability to work efficiently in a high-volume environment
- Ability to stand and walk for extended periods
- Ability to lift up to 50 pounds
- Ability to perform repetitive physical tasks
- Flexible availability, including nights, weekends, and holidays
Job Qualifications
- Beverage program experience
- Alcohol awareness certification
- Ability to work efficiently in a high-volume environment
- Strong product knowledge of cocktails, wines, beers, and spirits
- Customer service skills
- Experience with POS systems
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards
- Maintain thorough knowledge of cocktails, beer, wine, and spirits
- Engage guests professionally and provide beverage recommendations
- Accurately enter orders into the POS system
- Verify guest identification and monitor responsible alcohol service
- Maintain bar cleanliness, organization, and sanitation
- Manage assigned cash bank and follow all cash-handling procedures
- Assist with stocking, inventory control, and bar setup/closing duties
- Support service team during peak periods as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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