Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.25 - $15.50
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Benefits

competitive pay
Career Development
Advancement opportunities
Tuition Reimbursement
401k
medical benefits
Paid Time Off
Employee assistance program
Work life program

Job Description

Dine Brands Global, Inc., based in Pasadena, California, is a leading operator and franchisor of full-service restaurants with a prominent presence in the global dining industry. The company owns and supports some of the most beloved restaurant brands, including Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. With more than 3,500 restaurants spread across 20 international markets as of December 28, 2025, Dine Brands stands as one of the largest restaurant companies worldwide. The company has also diversified into the fast-casual segment, expanding its reach and innovation in the food service industry. Dine Brands is committed to fostering a work environment that nurtures creativity, accountability, and growth among its team members.

The role of Bartender is an exciting opportunity at Dine Brands' newest concept — a Dual-Branded Applebee's and IHOP restaurant located at 4717 Dixie Highway, Shivley, KY. This novel dining establishment merges two iconic brands under a single roof, offering a unique experience to guests. From IHOP's renowned breakfast selections like pancakes to Applebee's popular boneless wings, burgers, and appetizers, this venue serves a diverse menu throughout the day. As a company-owned and -operated restaurant, team members enjoy comprehensive benefits and the chance to be part of a pioneering dining concept.

Bartenders here are key to delivering an exceptional front-of-house experience. The role involves expertly preparing and serving drinks while engaging guests with outstanding customer service. Whether working part-time or full-time shifts, bartenders contribute to a dynamic team culture focused on quality, hospitality, and operational excellence. Dine Brands values employees who show commitment, teamwork, and a passion for hospitality. The company also emphasizes inclusivity and ensures equal employment opportunity to create a diverse workforce.

For bartenders, previous experience is preferred but not mandatory, making this a great entry point for enthusiastic individuals looking to grow their careers in the hospitality industry. Dine Brands supports career advancement and development through training programs and tuition reimbursement opportunities. Additionally, employees benefit from competitive pay, a 401K plan, medical benefits, paid time off, and an employee assistance program that supports health and wellness for employees and their families. This role is ideal for those who want to join a reputable, innovative restaurant group and thrive in a guest-focused environment that celebrates success and team collaboration.

Job Requirements

  • must be at least 21 years old
  • eligible to work in the united states
  • food handler license or other certifications may be required depending on local requirements acquired at your expense
  • 1+ year of restaurant bartender experience preferred but not required
  • team-oriented with a passion to succeed

Job Qualifications

  • high school diploma or equivalent preferred
  • prior bartending experience preferred
  • strong customer service skills
  • ability to work in a fast-paced environment
  • excellent communication and interpersonal skills
  • team-oriented with a passion to succeed
  • knowledge of drink recipes and bar equipment

Job Duties

  • prepare and serve alcoholic and non-alcoholic beverages
  • provide excellent customer service to bar and restaurant guests
  • maintain cleanliness and organization of the bar area
  • handle cash and credit transactions accurately
  • comply with all health and safety regulations
  • assist in inventory management and stock replenishment
  • collaborate with kitchen and service staff to enhance guest experience

Job Criteria

Experience

Entry Level (1-2 years)


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