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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in food service management and hospitality services with a strong presence on university campuses, including Boise State University. The company is known for providing high-quality food and beverage services in diverse settings such as educational institutions, healthcare facilities, and corporate environments. Their commitment to fostering inclusive workplaces and delivering excellent customer experiences makes them a preferred employer for many in the hospitality industry.
The full-time Bartender position at Boise State University offers an exciting opportunity for individuals with bartending experience to join a dynamic campus team. Located at 1910 W University Drive, Bo... Show More
The full-time Bartender position at Boise State University offers an exciting opportunity for individuals with bartending experience to join a dynamic campus team. Located at 1910 W University Drive, Bo... Show More
Job Requirements
- At least one year of bartending experience
- Must be able to work full time shifts
- Ability to comply with liquor laws and regulations
- Strong interpersonal skills
- Ability to handle cash responsibly
- Capability to maintain a clean and organized work environment
- Willingness to work varied schedules including weekends and holidays
Job Qualifications
- At least one year of bartending experience
- Knowledge of state, federal and corporate liquor laws
- Strong customer service skills
- Ability to prepare and serve beverages efficiently
- Cash handling experience
- Good organizational and multitasking skills
- Ability to work varied shifts and locations as needed
Job Duties
- Prepares and serves beverages to guests in a friendly, courteous and timely manner
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- Sets up assigned bars, requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- Greets guests in a courteous, friendly manner
- Takes and/or processes orders for drinks, mixes, garnishes and presents drinks using standard ingredient recipes, practices prudent portion control
- Checks guests at the bar for proper identification
- Detects and acts upon guest inebriation as trained, demonstrates knowledge of liquor laws
- Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- Locks up and stores all beverage product, food, equipment items, deposits and cash drops, secures bank
- Performs general cleaning tasks to adhere to health and safety standards, keeps work area clean and organized
- Arranges bottles and glasses to maintain an attractive display in the bar area
- Washes and sterilizes stemware
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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