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Job Overview
Employment Type
Part-time
Compensation
Hourly
Work Schedule
Flexible
Benefits
weekly pay
competitive salary
flexible schedules
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
guest meal discount
career opportunities
Job Description
Red Lobster is a well-established seafood restaurant chain known for its commitment to serving fresh and high-quality seafood dishes in a welcoming and community-oriented environment. With more than fifty years of experience and over 500 locations worldwide, Red Lobster has grown from a family-owned restaurant into a beloved part of many communities, providing memorable dining experiences that connect guests to the sea and coastal flavors. The company's passion for hospitality and seafood shines through every aspect of its operations, making it more than just a place to eat or work — it is a place where new friends become familiar... Show More
Job Requirements
- Must meet minimum age requirement and be authorized to work in the United States
- ability to bend, reach, stoop, and safely lift up to 30 pounds
- capacity to stand for an 8 to 12 hour shift
- ability to work effectively as part of a team with attention to detail and multitasking skills
Job Qualifications
- High school diploma or equivalent
- previous experience in bartending or customer service preferred
- strong communication and interpersonal skills
- ability to multitask and work efficiently in a fast-paced environment
- knowledge of basic bar equipment and beverage preparation
- ability to follow recipes and adhere to health and safety guidelines
Job Duties
- Welcome guests and greet them with a smile when seated
- prepare the bar including pour stations and glassware before opening and replenish limited beverages, mixes, and garnishes as needed
- suggest sale of beverages, appetizers, and desserts
- prepare all drinks according to standard using recipe, glassware, and garnish
- accurately take food and beverage orders and enter them correctly into the POS system
- ensure the customer is well attended to, offer drink refills and remove any unused items
- deliver and settle the check promptly, thank customers and invite them to return
- follow all food safety standards
Job Criteria
Experience
No experience required
Job Location
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