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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Career Development
Job Description
Acme Hospitality is a renowned company that owns and operates a collection of highly acclaimed and award-winning food and beverage concepts and boutique hotels throughout California. With a strong presence in the hospitality industry, Acme Hospitality prides itself on creating unique and memorable experiences for guests, combining exceptional service with innovative culinary and beverage offerings. The company’s commitment to excellence is reflected not only in its establishments but also in the work environment it cultivates for its team members. Known for fostering a sense of camaraderie and happiness, Acme Hospitality is dedicated to delivering hospitality that inspires and delights, making... Show More
Job Requirements
- Previous experience as a bartender in a fine dining or upscale restaurant is typically required
- in-depth knowledge of mixology, including classic and contemporary cocktail recipes and techniques
- strong understanding of various types of alcoholic beverages, including wine, spirits, beer, and liqueurs
- excellent customer service and interpersonal skills, with the ability to engage and interact with guests in a professional and friendly manner
- professional and polished appearance, with attention to detail in presentation and drink preparation
- strong organizational and multitasking abilities to handle a high volume of drink orders
- familiarity with POS systems and basic math skills for accurate order taking and payment processing
- ability to work in a fast-paced, high-pressure environment while maintaining composure and delivering timely service
- flexibility to work in shifts, including evenings, weekends, and holidays
- excellent communication skills to collaborate effectively with the bar team, waitstaff, and kitchen staff
- knowledge of wine pairing and appreciation is a plus
- ability to stand for extended periods and lift heavy boxes or kegs when necessary
- strong problem-solving and decision-making skills
- understanding of responsible alcohol service practices and compliance with legal drinking age verification
- RBS or similar certification for responsible alcohol service is required
Job Qualifications
- Previous experience as a bartender in a fine dining or upscale restaurant
- in-depth knowledge of mixology, including classic and contemporary cocktail recipes and techniques
- strong understanding of various types of alcoholic beverages, including wine, spirits, beer, and liqueurs
- excellent customer service and interpersonal skills, with the ability to engage and interact with guests in a professional and friendly manner
- professional and polished appearance, with attention to detail in presentation and drink preparation
- strong organizational and multitasking abilities to handle a high volume of drink orders
- familiarity with POS systems and basic math skills for accurate order taking and payment processing
- ability to work in a fast-paced, high-pressure environment while maintaining composure and delivering timely service
- flexibility to work in shifts, including evenings, weekends, and holidays
- excellent communication skills to collaborate effectively with the bar team, waitstaff, and kitchen staff
- knowledge of wine pairing and appreciation is a plus
- strong problem-solving and decision-making skills
- understanding of responsible alcohol service practices and compliance with legal drinking age verification
- RBS or similar certification for responsible alcohol service is required
Job Duties
- Welcome and greet guests in a friendly and professional manner
- prepare and serve a wide range of alcoholic and non-alcoholic beverages, including classic and creative cocktails, wine, beer, and specialty drinks
- interact with guests to provide recommendations, answer questions about the menu, and make personalized drink suggestions based on their preferences
- have a thorough knowledge of cocktail recipes, ingredients, and presentation techniques to ensure consistency and quality
- mix, garnish, and present drinks according to established recipes and presentation standards
- maintain an organized and clean bar area, ensuring that glasses, utensils, and other bar tools are properly cleaned and sanitized
- restock bar supplies, including liquor, mixers, garnishes, glassware, and other necessary ingredients, ensuring availability throughout the shift
- operate and maintain bar equipment, such as blenders, shakers, ice machines, and cash registers
- take and process drink orders accurately using a point-of-sale system or order slips
- handle cash transactions and process payments, including providing guests with accurate and timely bills
- engage in upselling techniques to promote premium beverages, specials, and additional menu items
- assist in inventory management, including monitoring stock levels, reporting shortages, and conducting regular stock counts
- collaborate with the kitchen and waitstaff to ensure smooth coordination of drink orders with food service
- adhere to all applicable laws and regulations regarding the service of alcoholic beverages, including checking guest identification to verify legal drinking age
- follow health and safety regulations, including proper handling and storage of alcoholic beverages, as well as cleanliness and sanitation practices
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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