
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.16 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
employee dining discount
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. The company has grown from a single establishment into a network of over 500 restaurants, each reflecting the original passion for seafood and the coastal dining experience. Red Lobster is not just a dining destination but a community hub where guests feel welcome and connected to the ocean's bounty. The restaurant emphasizes creating memorable moments and offering favorite meals that keep patrons returning. The company values its employees as part of this community and fosters a welcoming and inclusive workplace culture. Red Lobster is committed to providing career advancement opportunities, training, and a supportive environment where team members can thrive.
This job opening is for a Bartender position at Red Lobster, offering competitive wages and weekly pay. The pay range for this role is between $15.16 and $25.00 per hour. This role comes with flexible scheduling options to accommodate diverse lifestyles and personal commitments. Benefits include access to medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Additionally, employees may be eligible for anniversary pay, discounted shift meals, and a 25% discount when dining as a guest.
As a Bartender, you will be the welcoming face for guests at the restaurant, ensuring their experience begins with a warm greeting. You will be responsible for setting up the bar before service, maintaining it during shifts by restocking beverages and garnishes, and making cocktails to precise standards using established recipes. This role demands excellent customer service skills, as you will be suggesting drinks, appetizers, and desserts to enhance the dining experience. You will take accurate food and drink orders using the restaurant's point of sale system, monitor guest needs throughout their visit, provide timely refills, clear tables, and settle checks efficiently. The position requires adherence to all food safety standards to ensure guest safety and satisfaction. This role demands physical stamina and the ability to remain standing for long periods, lift up to 30 pounds safely, and multi-task effectively in a fast-paced environment.
Red Lobster's commitment to its employees is evident in its supportive and inclusive policies, including accommodations for individuals with disabilities. The company values diversity and provides equal employment opportunities regardless of age, race, gender, or other protected statuses. Joining Red Lobster as a Bartender means becoming part of a team that values your skills and encourages professional growth, all while contributing to a beloved brand with big plans for the future.
This job opening is for a Bartender position at Red Lobster, offering competitive wages and weekly pay. The pay range for this role is between $15.16 and $25.00 per hour. This role comes with flexible scheduling options to accommodate diverse lifestyles and personal commitments. Benefits include access to medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Additionally, employees may be eligible for anniversary pay, discounted shift meals, and a 25% discount when dining as a guest.
As a Bartender, you will be the welcoming face for guests at the restaurant, ensuring their experience begins with a warm greeting. You will be responsible for setting up the bar before service, maintaining it during shifts by restocking beverages and garnishes, and making cocktails to precise standards using established recipes. This role demands excellent customer service skills, as you will be suggesting drinks, appetizers, and desserts to enhance the dining experience. You will take accurate food and drink orders using the restaurant's point of sale system, monitor guest needs throughout their visit, provide timely refills, clear tables, and settle checks efficiently. The position requires adherence to all food safety standards to ensure guest safety and satisfaction. This role demands physical stamina and the ability to remain standing for long periods, lift up to 30 pounds safely, and multi-task effectively in a fast-paced environment.
Red Lobster's commitment to its employees is evident in its supportive and inclusive policies, including accommodations for individuals with disabilities. The company values diversity and provides equal employment opportunities regardless of age, race, gender, or other protected statuses. Joining Red Lobster as a Bartender means becoming part of a team that values your skills and encourages professional growth, all while contributing to a beloved brand with big plans for the future.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Experience as a bartender or in a related customer service role
- Ability to use point of sale systems
- Strong communication and interpersonal skills
- Attention to detail
- Ability to multi-task in a fast-paced environment
- High school diploma or equivalent
- Knowledge of food safety standards
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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