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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Weekend Shifts
Fixed Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible working hours
Training and Development
Retirement Plan
Job Description
About the Establishment: We are a reputable hospitality company operating a vibrant and upscale bar known for its commitment to quality cocktails and exceptional guest experiences. Our establishment is dedicated to offering an innovative and welcoming environment where patrons can enjoy meticulously crafted classic cocktails including margaritas, martinis, old-fashioneds, and mules, among others. We pride ourselves on providing an atmosphere that combines both sophistication and comfort, making it a popular destination for both locals and visitors. Our team members are passionate about hospitality and delivering outstanding service, ensuring each guest feels valued and satisfied throughout their visit.\n\nRole Description: As a... Show More
Job Requirements
- High school diploma or equivalent
- Legal age to serve alcohol according to local laws
- Prior experience in a bartending role
- Strong interpersonal skills
- Ability to stand for extended periods
- Basic math skills for handling transactions
- Willingness to adhere to company policies and procedures
Job Qualifications
- Previous bartending or mixology experience
- Excellent customer service and communication skills
- Knowledge of classic cocktail recipes and drink preparation techniques
- Ability to handle high-pressure situations gracefully
- Familiarity with POS systems and cash handling
- Understanding of food safety and alcohol serving regulations
- Ability to work flexible hours including nights and weekends
Job Duties
- Prepare and serve a wide variety of classic cocktails including margaritas, martinis, old-fashioneds, and mules
- Provide exceptional guest service, take orders, and recommend drinks tailored to guests' preferences
- Verify guest identification to ensure compliance with legal drinking age requirements
- Maintain an engaging and friendly atmosphere while ensuring guests' needs are met
- Keep bar inventory stocked, restock when necessary, and manage alcohol levels to prevent shortages during service
- Efficiently serve drinks during peak hours while maintaining high standards of quality
- Recognize and manage intoxicated or disruptive guests according to company protocols
- Accurately enter orders and process payments through the POS system
- Adhere to food safety, alcohol laws, and other industry-specific regulations
- Assist with setting up and breaking down event spaces as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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