Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Rotating Shifts
Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development programs
team events
employee recognition programs

Job Description

DKN Hotels is a distinguished hospitality company renowned for its commitment to delivering exceptional guest experiences and creating a "Home Away From Home" atmosphere. Operating in the competitive hotel and restaurant industry, DKN Hotels emphasizes personalized service, vibrant work culture, and high standards of excellence. They are dedicated to fostering a welcoming environment for both guests and employees, ensuring that each interaction reflects the company's core values of friendliness, professionalism, and attentiveness.

The role currently open at DKN Hotels is that of a Restaurant Bar Server, a critical position integral to the daily operations of the hotel's bar and dining services. This role requires an individual who is not only enthusiastic and cheerful but also skilled at providing personalized and efficient service to guests. The server will be the face of the bar, responsible for greeting customers warmly, making menu recommendations, and up-selling beverages to enhance the guest experience. Beyond customer interaction, the role involves preparing and serving beverages, handling cash and charge transactions accurately, and ensuring that the bar area is well-stocked and clean.

Candidates for this position will work closely with the Food and Beverage Manager and other team members, contributing to the smooth operation of the bar and restaurant. Attention to detail is paramount, especially concerning stock management, food safety protocols, and cleanliness standards. This position offers a dynamic work environment within the vibrant setting of the hotel's bar and restaurant space. It requires stamina and physical effort as the role involves standing and walking for long periods, as well as lifting and carrying up to 30 pounds.

The Restaurant Bar Server role is best suited for individuals who thrive in fast-paced hospitality settings and have prior experience or a strong interest in food and beverage service. With a focus on teamwork and guest satisfaction, DKN Hotels offers a welcoming workplace where employees can develop their skills and contribute to the company's mission of hospitality excellence. This position does not have supervisory responsibilities but requires good independent judgment within established guidelines and policies. Working conditions include exposure to commercial kitchen equipment and cleaning agents, requiring awareness of safety and security at all times.

Overall, this job represents a fantastic opportunity for individuals seeking a rewarding hospitality career with a reputable hotel group that values respectful and courteous service towards guests and team members alike. DKN Hotels fosters a culture where dedication and positive attitude are recognized and rewarded, making it an ideal place for those passionate about the food and beverage industry to grow.

Job Requirements

  • Previous one year experience preferred
  • English speaking or bilingual
  • Ability to operate cash register
  • Ability to compute basic mathematical calculations
  • Ability to prioritize organize and make good judgments
  • Dependable
  • Ability to stand and walk for long periods
  • Ability to lift and carry up to 30 pounds unassisted
  • Awareness of safety and security importance

Job Qualifications

  • Previous experience desirable
  • Previous one year experience preferred
  • English speaking or bilingual
  • Ability to operate cash register
  • Ability to compute basic mathematical calculations
  • Ability to prioritize organize and make good judgments
  • Dependable
  • Friendly and courteous demeanor

Job Duties

  • Maintain a friendly cheerful and courteous demeanor at all times while providing personalized service to guests
  • Communicate effectively with guests and fellow team members
  • Cheerfully wait on guests make recommendations and up sell
  • Create and serve beverages
  • Process all cash and charge transactions according to house procedures
  • Stock side station with garnishments bar mats mixers ice and jiggers
  • Assist Food and Beverage Manager with stocking beverages and mixes
  • Stock beverages and mixes for next shift
  • Close checks and run reports at the end of shift
  • Maintain clean bar tables chairs stools and counter surface at all times
  • Adhere to food safety requirements
  • Report any missing/found articles or equipment/property damage to the supervisor
  • Provide assistance to other team members and departments to contribute to the best overall performance of the department restaurant and hotel
  • Perform other duties as assigned requested or deemed necessary by management
  • Deliver DKN's Home Away From Home experience

Job Criteria

Experience

Mid Level (3-7 years)


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