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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $25.00 - $40.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Life insurance
short term disability
long term disability
401k plan
Paid vacation
quarterly bonuses
Employee Discounts

Job Description

The Ninety Nine Restaurant & Pub is a beloved local establishment known for its welcoming atmosphere and commitment to high-quality dining experiences. With a strong presence in its community, The Ninety Nine prides itself on offering a friendly environment where guests feel valued and staff are treated like family. The restaurant emphasizes personal and professional growth through its Rising Star Internal Leadership Development Program, designed to nurture talent from within and enable employees to realize their full potential as part of the team. As a staple in the local dining scene, The Ninety Nine Restaurant & Pub balances career stability... Show More

Job Requirements

  • Must be at least 21 years of age
  • Legal authorization to work in the country
  • Ability to stand for extended periods
  • Basic math skills for handling transactions and measuring ingredients
  • Ability to pass a background check if required
  • Willingness to participate in training programs
  • Commitment to maintaining a safe and respectful workplace

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending or mixology experience preferred but not required
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of drink preparation and cocktail recipes
  • Customer service orientation
  • Ability to work flexible hours including nights, weekends, and holidays

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes
  • Maintain a clean and organized bar area
  • Provide excellent customer service ensuring guests feel welcome and valued
  • Engage with guests to enhance their dining and drinking experience
  • Manage bar inventory and restock supplies as needed
  • Follow all safety and sanitation policies
  • Collaborate with other staff members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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